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  1. Developing a Farm Digital Strategy 2 – Precision Technology and Data Generation

    https://ohioline.osu.edu/factsheet/fabe-556

    if not all, site-specific data files have geo-referenced points with attributes or variables that ... farmers began using technology to collect site-specific, electronic data. As PA technology has evolved, ... Load Remote Sensed Visible (RGB) IR NDVI Thermal Production Weather GDD Dates Markets Developed by the ...

  2. Advanced Food Process Design

    https://fabe.osu.edu/courses/fabeng-7430

    a function of process parameters will be developed and demonstrated. Prereq: FdScTe 5400, 5536, 5600, or ... Cross-listed in FdScTe. Graduate 3.0 FDSCTE7430Syll20.pdf Autumn 2020 Dennis R. Heldman In Person Columbus ...

  3. Equine Sales Preparation and Marketing

    https://ati.osu.edu/courses/equine-sales-preparation-and-marketing-27

    ANMLTEC 3111T Study of the basic principles of marketing horses for profit with emphasis on ...

  4. Introduction to Beef and Small Ruminant Production

    https://ati.osu.edu/courses/introduction-beef-and-small-ruminant-production-33

    with regard to production and marketing; focus on ruminant livestock needs and the opportunities ...

  5. Equine Sales Preparation and Marketing

    https://ati.osu.edu/courses/equine-sales-preparation-and-marketing-26

    ANMLTEC 3111T Study of the basic principles of marketing horses for profit with emphasis on ...

  6. Beef Production and Management

    https://ati.osu.edu/courses/beef-production-and-management-5

    and marketing to the production and management of beef cattle in breeding and feeding production ...

  7. Floral Design & Marketing Program Preview

    https://ati.osu.edu/node/8795

    Join our faculty member from Ohio State ATI's Floral Design & Marketing program for ... Design & Marketing Faculty will provide a brief overview of curriculum, facilities, and career ... Floral Design and Marketing Food Business Management Food Science Greenhouse and Nursery Management Horse ...

  8. Equine Marketing and Facility Management

    https://ati.osu.edu/courses/equine-marketing-and-facility-management-5

    factors of managing and marketing horses and horse facilities. Prereq: 2201T and 2189.01T. This course is ...

  9. Introduction to Beef and Small Ruminant Production

    https://ati.osu.edu/courses/introduction-beef-and-small-ruminant-production-30

    with regard to production and marketing; focus on ruminant livestock needs and the opportunities ...

  10. Equine Sales Preparation and Marketing

    https://ati.osu.edu/courses/equine-sales-preparation-and-marketing-25

    ANMLTEC 3111T Study of the basic principles of marketing horses for profit with emphasis on ...

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