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Data Analysis for Agribusiness and Applied Economics
https://aede.osu.edu/courses/aedecon-2005
business. Prereq: Math 1130 (130) or 1131 (131) or 1148 (148) or 1150 (150) or 1151.01 (151.01) or 1151.02 ...
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Kellogg-Moser Food Security and Sustainability Living-Learning Community
nutrition and human development; food, food production and the environment; entrepreneurship and business ...
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Advisory Council
https://aede.osu.edu/programs/c-william-swank-program-rural-urban-policy/advisory-council
Research and Business Intelligence Mr. Jung leads the research team for Columbus 2020 in gathering and ... business and demographic data and information sources, combined with rigorous analytical and communication ... analysis of the Columbus 2020 project pipeline, business development activity and overall performance. ...
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Thaddeus Ezeji
https://ansci.osu.edu/our-people/thaddeus-ezeji
Bioproducts. New York, NY: Springer Science and Business Media. Chapter 15, p. 247-265. Sejian V, Shekhawat I, ...
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New policy brief examines how immigration affects Ohio and the U.S. workforce
https://aede.osu.edu/news/new-policy-brief-examines-how-immigration-affects-ohio-and-us-workforce
work in "white-collarā occupations in management, business, science, and arts,ā said Schreiner. ... in alleviating a brain-drain out of state.ā The research suggests that the net effect of immigrants ...
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4-H Scholarships
https://students.cfaes.ohio-state.edu/scholarships-and-financial-aid/scholarships/4-h-scholarships
4-H member with at least two years of participation in 4-H, majoring in areas of business, finance, or ... of Business. Carl Meads Memorial 4-H Scholarship. Ā Ā Supports current or former members of Ohio 4-H ...
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Alta Genetics Internships
Business Internships!Ā TheĀ internships generally run from beginning of June until mid- August. ...
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4-H Youth Development
https://tuscarawas.osu.edu/program-areas/4-h-youth-development
businesses and better communities since 1914. ...
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Feast or Famine: The Global Business of Food
https://aede.osu.edu/courses/aedecon-2580
AEDECON 2580 Global and regional trends in food consumption and production are surveyed. Trade, technological change, and other responses to food scarcity are analyzed. Prereq: Not open to students with credit for 280 or 335 or IntStds 2580 (280). GE soc ...
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4-H Youth Development
https://butler.osu.edu/program-areas/4-h-youth-development
businesses and better communities since 1914. ...