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  1. Introduction to Cooperatives

    https://ati.osu.edu/courses/introduction-cooperatives

    BUSTEC 2248T An examination of business organizations including cooperatives and non-cooperatives. ... Analysis of the role of government in American business, with emphasis on the history, legal basis, ... available for EM credit. Undergraduate 2.0 In Person Business Technology Arts & Science & Business ...

  2. Chow Line: Tick that causes meat allergies found in Ohio

    https://cfaes.osu.edu/news/articles/chow-line-tick-causes-meat-allergies-found-in-ohio

    tweezers or a tick removal tool to carefully remove the tick by grasping the tick as close to your skin as ...

  3. Practicum in Business Management

    https://ati.osu.edu/courses/practicum-in-business-management

    BUSTEC 289.03T Practical experience in supervised business laboratories, with emphasis on ... requirements. Undergraduate 1.0 Business Technology Arts & Science & Business Tech ...

  4. Personal Financial Management

    https://ati.osu.edu/courses/personal-financial-management

    resources. Au, Wi, Sp Qtrs. 1 cl. Undergraduate 1.0 Business Technology Arts & Science & Business ...

  5. CHECKOUT MANAGEMENT

    https://ati.osu.edu/courses/checkout-management

    BUSTEC 284T CHECKOUT MANAGEMENT. Undergraduate 4.0 Business Technology Arts & Science & ... Business Tech ...

  6. PERISHABLE PRODUCTS MERCHANDISING

    https://ati.osu.edu/courses/perishable-products-merchandising

    BUSTEC 282T PERISHABLE PRODUCTS MERCHANDISING. Undergraduate 4.0 Business Technology Arts & ... Science & Business Tech ...

  7. OFFICE PROCEDURES AND MANAGEMENT

    https://ati.osu.edu/courses/office-procedures-and-management

    BUSTEC 215T OFFICE PROCEDURES AND MANAGEMENT. Undergraduate 3.0 Business Technology Arts & ... Science & Business Tech ...

  8. Introduction to Retail Store Operations

    https://ati.osu.edu/courses/introduction-retail-store-operations

    Business Technology Arts & Science & Business Tech ...

  9. Managing for Quality Improvement

    https://ati.osu.edu/courses/managing-for-quality-improvement

    S Sc T164. Undergraduate 3.0 Business Technology Arts & Science & Business Tech ...

  10. PRACTICUM IN FOOD MARKETING

    https://ati.osu.edu/courses/practicum-in-food-marketing

    BUSTEC 289.01T Practical experience in supervised business laboratories, with emphasis on ... graduation requirements. Undergraduate 1.0 Business Technology Arts & Science & Business Tech ...

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