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  1. Food and Health Controversies in the 21st Century

    https://fst.osu.edu/courses/fdscte-459702

    Major: Food Science and Technology Major: Food Business Management Food Science Elective Food Science and ...

  2. Measurement of Food Perception and Liking

    https://fst.osu.edu/courses/fdscte-5500

    Dr. Christopher Simons In Person Columbus Major: Food Science and Technology Major: Food Business ...

  3. Agribusiness and Applied Economics

    https://students.cfaes.ohio-state.edu/node/1053

    The Agribusiness and Applied Economics major integrates business and economic principles needed to ... Research Economist Small Business Owner   Classes and Curriculum The required courses teach students the ... principles of business, economics, strategic management, marketing, finance, data analysis and accounting. In ...

  4. Internship

    https://fst.osu.edu/courses/fdscte-4191

    Culinary Science Major: Food Science and Technology Major: Food Business Management Food Science and ...

  5. Technical Problem Solving

    https://fst.osu.edu/courses/fdscte-5730

    and Technology Major: Food Business Management FST Graduate Program Food Science and Technology ...

  6. EPN Breakfast- January 14, 2020 The Bourbon Barrel Connection: Revitalizing Appalachian Ohio economies and oak-dominated forests

    https://epn.osu.edu/events/epn-breakfast-january-14-2020-bourbon-barrel-connection-revitalizing-appalachian-ohio

    a US Navy Veteran and received his MBA from the University of Tennessee at Martin and B.S. in Business ...

  7. Exploring Food Science and Technology

    https://fst.osu.edu/courses/fdscte-1100

    Culinary Science Major: Food Science and Technology Major: Food Business Management Food Science and ...

  8. Friends of Secrest Arboretum Plant Sale

    https://ocvn.osu.edu/events/friends-secrest-arboretum-plant-sale

    general sale is September 25-October 9. Orders can be picked up at Secrest Arboretum two business days ...

  9. Hagyard Equine Medical Institute Internships

    https://ansci.osu.edu/newsletter/student-newsletter/october-5-2020-september-27-2020-september-20-2020-september-14-2020-1

    apply that information in a real world setting. Hagyard has been in business for over 140 years and  ...

  10. Hazard Analysis and Critical Control Points (HACCP)

    https://fst.osu.edu/courses/fdscte-4410

    Business Management Food Science and Technology ...

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