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  1. Dr. M. Susie Whittington

    https://acel.osu.edu/our-people/dr-m-susie-whittington

    1982 Cognitive levels of teaching and learning Teaching methodologies Content retention and transfer ...

  2. Ohio State University Extension offices across Ohio implement teleworking for staff until further notice

    https://cfaes.osu.edu/news/articles/ohio-state-university-extension-offices-across-ohio-implement-teleworking-for-staff

    Communication Manager buck.19@osu.edu News Tips and Events Media Advisory 4-H Business and Economics Chow Line ...

  3. Food Plant Management

    https://fst.osu.edu/courses/fdscte-5330

    FDSCTE 5330 Covers the essentials of food plant operations from a business and management, rather ... Technology Major: Food Business Management FST Graduate Program Food Science and Technology ...

  4. Professional Leadership Ethics

    https://acel.osu.edu/courses/comldr-5430

    employees and other members of education, nonprofit organizations and business. The class will address moral ...

  5. News tips and events for the week of March 2

    https://cfaes.osu.edu/news/articles/news-tips-and-events-for-the-week-march-2

    poised to grow their businesses. Experts in branding, sales, marketing, and more will share strategies to ... businesses. Experts in branding, sales, marketing, and more will share strategies to meet growth goals. ...

  6. News tips and events for the week of Feb. 3

    https://cfaes.osu.edu/news/articles/news-tips-and-events-for-the-week-feb-3

    Columbus campus. Topics will include an Ohio hemp production update, legal and business issues related to ... evolution and interspecies transmission and to develop diagnostic tools and control measures. Vlasova can be ... Ohio; legal and business issues related to hemp production; and agronomic requirements of hemp. For more ...

  7. Chocolate Science

    https://fst.osu.edu/courses/fdscte-1110

    FDSCTE 1110 Introduction to science and business of chocolate. Students develop and market ...

  8. Global Health and Environmental Microbiology

    https://fst.osu.edu/courses/fdscte-6320

    detection methods and study tools. Prereq: Not open to students with credit for PubHEHS 730. Cross-listed in ...

  9. Food Packaging

    https://fst.osu.edu/courses/fdscte-5450

    Dr. Melvin Pascall In Person Columbus Major: Food Science and Technology Major: Food Business ...

  10. Dairy Processing

    https://fst.osu.edu/courses/fdscte-5420

    Major: Culinary Science Major: Food Science and Technology Major: Food Business Management FST Graduate ...

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