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  1. 2020 National FFA Convention Online

    https://students.cfaes.ohio-state.edu/node/4482

    Technology- The Food Science and Technology Department houses three majors: Culinary Science Food Business ...

  2. Natural Resource Management Degree Planning Tools

    https://senr.osu.edu/NRM/DegreePlanning

    NRM Degree Planning Tools Curriculum Guide: NRM Curriculum NRM Roadmaps: Natural Resource ...

  3. Forestry, Fisheries, and Wildlife Degree Planning Tools

    https://senr.osu.edu/FFW/DegreePlanning

    FFW Degree Planning Tools Curriculum Guide: FFW Curriculum FFW Roadmaps: Fisheries and Aquatic ...

  4. Chow Line: Kale can be a crunchy, healthy snack

    https://cfaes.osu.edu/news/articles/chow-line-kale-can-be-crunchy-healthy-snack

    Franklin food production blog, recently posted a video that he and fellow OSU Extension educator Jenny Lobb ...

  5. Buckeye Shepherd's Symposium

    https://cfaes.osu.edu/news/events/buckeye-shepherds-symposium

    Ag Net, Ohio Country Journal, & Studio 149 2:50 p.m.  Break 3:00 p.m.  Feeding Wet Forages- ...

  6. Alumni Career Spotlight: Sana Syal

    https://senr.osu.edu/node/9650

    develop workflows around the use of our tools that allow for better tracking of patient needs and ... programs, addressing evaluation and reporting needs for our care coordination tools, or creating new ...

  7. Chow Line: Grow your own produce year-round in Ohio

    https://cfaes.osu.edu/news/articles/chow-line-grow-your-own-produce-year-round-in-ohio

    the Growing Franklin food-producing blog, says it’s possible to grow a fresh, healthy harvest of ... vegetables all 12 months of the year in Ohio. In addition to offering growing tips on the blog, he’s also ...

  8. Awards and recognition

    https://cfaes.osu.edu/newsletter/cfaes-monthly/november-2020/awards-and-recognition

    socially responsible, for-profit agricultural businesses. “We are excited for Rafael to be selected as recipient of this ...

  9. 2020 Farm Science Review Online

    https://students.cfaes.ohio-state.edu/node/4476

    and Technology Department houses three majors: Culinary Science Food Business Management Food Science ...

  10. Developing the Next Generation of Sustainable Energy Leaders

    https://senr.osu.edu/news/developing-next-generation-sustainable-energy-leaders

    tools that are used by government agencies to evaluate sustainable design of hydroelectric facilities. ...

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