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  1. Food, Agricultural, and Biological Engineering

    https://students.cfaes.ohio-state.edu/money-matters/scholarships/departmental-scholarships/food-agricultural-and-biological-engineering

    3.0 and take a course that includes business or economics related fundamentals. Lamp Fund in Food, ...

  2. CFAES and General Assignment Space Reservation Request Form

    https://students.cfaes.ohio-state.edu/academics/teaching-learning-and-assessment/event-space-reservations-0/reservation-request-form

    must be submitted at least 10 BUSINESS DAYS prior to the date of your event.  Reservation Requests for ... below. Please allow up to FIVE (5) business days from the date of submission for processing. If we have ...

  3. Farm Office Live

    https://cfaes.osu.edu/news/events/farm-office-live-1

    economics, farm business analysis and other issues dealt with in your farm office. Targeted to farmers and ... agri-business stakeholders, our specialists digest the latest news and information and present it in an ...

  4. EPN Breakfast- October 12, 2021, Growing the Future of Agriculture: Conversations with Black Farmers and Educators

    https://cfaes.osu.edu/news/events/epn-breakfast-october-12-2021-growing-the-future-agriculture-conversations-with-black

    participate in this activity, please reach out to Cecil Okotah (okotah.1@osu.edu). Requests made five business ...

  5. Undergraduate

    https://senr.osu.edu/undergraduate

    planning tools, and other resources to help you complete your academic program. For general information and ...

  6. Food Science and Technology

    https://students.cfaes.ohio-state.edu/money-matters/scholarships/departmental-scholarships/food-science-and-technology

    Declared majors in Food Science, Food Business Management, and Nutrition are considered for ... Scholarship Fund.  Income supports undergraduate or graduate students majoring in Food Business Management or ...

  7. Kristina Slagle, PhD

    https://senr.osu.edu/our-people/kristina-slagle-phd

    Bruskotter, J.T. (2014). Assessing Sustainability Knowledge of a Student Population:  Developing a Tool to ... 17(1), 44-57. Technical Reports 9.        Slagle, K., Bruskotter, J.T., Toman, E. (2014). Retention of ... slagle.44@osu.edu https://www.researchgate.net/profile/Kristina_Slagle http://kmslagle.com PhD Kristina earned her ...

  8. Ohio State researcher part of $15 million NSF grant aimed at reducing food waste

    https://cfaes.osu.edu/news/articles/ohio-state-researcher-part-15-million-nsf-grant-aimed-reducing-food-waste

    produced is never eaten. This anomaly results in lost resources, economic costs to business and households, ... Mapping trends and other digital tools will be used to assess wasted food and design educational and ...

  9. US Cellular Agriculture Hackathon Application

    https://ansci.osu.edu/newsletter/student-newsletter/october-11th-2021-october-4-2021-september-27-2021-september-20-2021-7

    (undergraduate and graduate) who are interested in sustainability, food science, STEM, food systems, business ...

  10. Animal Sciences

    https://students.cfaes.ohio-state.edu/money-matters/scholarships/departmental-scholarships/animal-sciences

    studying animal science with intended careers in research, education, farming, ranching or other business ...

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