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  1. Fruit and Vegetable Processing

    https://fst.osu.edu/courses/fdscte-5410

    Major: Culinary Science Major: Food Science and Technology Major: Food Business Management FST Graduate ...

  2. Food Additives

    https://fst.osu.edu/courses/fdscte-5710

    Major: Food Business Management FST Graduate Program Food Science and Technology ...

  3. Food Product Development

    https://fst.osu.edu/courses/fdscte-5720

    Science Major: Food Science and Technology Major: Food Business Management FST Graduate Program Food ...

  4. Southwest Ohio Corn Growers & Fayette County Agronomy Field Day: Tuesday, August 17th, 2021

    https://agcrops.osu.edu/newsletter/corn-newsletter/24-2021/southwest-ohio-corn-growers-fayette-county-agronomy-field-day

    one for equipment parts at participating businesses.  Membership is available the day of the event and ... addition, the Fayette County Chamber of Commerce “Business after Hours” event, which has been a monthly ... event in Fayette County that highlights different businesses and organizations, will begin again at this ...

  5. Exploring Food Science and Technology

    https://fst.osu.edu/courses/fdscte-1100

    Vodovotz In Person Columbus Major: Culinary Science Major: Food Science and Technology Major: Food Business ...

  6. Advanced Golf and Turf Operations

    https://hcs.osu.edu/courses/hcs-4504

    integrated business plans. Capstone. Prereq: 3470 or 3475. Not open to students with credit for 350.04 or ...

  7. Food and Health Controversies in the 21st Century

    https://fst.osu.edu/courses/fdscte-459702

    Major: Food Science and Technology Major: Food Business Management Food Science Elective Food Science and ...

  8. Internship

    https://fst.osu.edu/courses/fdscte-4191

    Science Major: Food Science and Technology Major: Food Business Management Food Science and Technology ...

  9. Technical Problem Solving

    https://fst.osu.edu/courses/fdscte-5730

    Food Science and Technology Major: Food Business Management FST Graduate Program Food Science and ...

  10. Measurement of Food Perception and Liking

    https://fst.osu.edu/courses/fdscte-5500

    2023 Dr. Christopher Simons In Person Columbus Major: Food Science and Technology Major: Food Business ...

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