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  1. Professional Development I

    https://fabe.osu.edu/courses/agsysmt-2305

    AGSYSMT 2305 Business communications and professional development in agricultural systems ...

  2. Professional Development I

    https://fabe.osu.edu/courses/consysm-2305

    CONSYSM 2305 Business communications and professional development in construction systems ...

  3. Mission Possible: Positive Leadership online

    https://cfaes.osu.edu/news/events/mission-possible-positive-leadership-online-2

    you, it's time for an attitude check. Negativity in organizations is costing US businesses $300 ...

  4. Two New Business Retention and Expansion Fact Sheets Published

    https://comdev.osu.edu/news/two-new-business-retention-and-expansion-fact-sheets-published

    Recently, two new Business Retention and Expansion (BRE) fact sheets were published. Click on the ... Addressing Community Business Retention and Expansion (BRE) Programs  (CD-1577) Author: Gwynn Stewart The ... Apaliyah, PhD The Ohio Business Retention and Expansion (BRE) program provides the resources, training, and ...

  5. Professional Development in Food, Agricultural, and Biological Engineering

    https://fabe.osu.edu/courses/fabeng-3140

    engineering; business communication skills for professional advancement; engineering ethics; health and safety; ...

  6. Landscape Management

    https://hcs.osu.edu/courses/hcs-4410

    HCS 4410 Sustainable practices in Landscape Management covering business issues (labor, ...

  7. Community Development State Programs

    https://medina.osu.edu/program-areas/community-development/community-development-state-programs

    neighborhoods by educating and engaging: Businesses, organizations, associations, and committees  Current and ... apply cutting-edge, science-based knowledge and innovations to improve and enhance local businesses and ... Community Development Blog CFAES provides research and related educational programs to clientele on ...

  8. Advanced Golf and Turf Operations

    https://hcs.osu.edu/courses/hcs-4504

    integrated business plans. Capstone. Prereq: 3470 or 3475. Not open to students with credit for 350.04 or ...

  9. Chow Line: COVID-19 quarantine weight gain

    https://cfaes.osu.edu/news/articles/chow-line-covid-19-quarantine-weight-gain

    #Quarantine15!,  a blog posted at  Live Healthy Live Well. The site, which can be found at  livehealthyosu.com, is ...

  10. CD Wire- March 1, 2021

    https://comdev.osu.edu/cd-wire/2021-03-01

    a Meat Processing Business Tool Kit for people who are exploring the meat processing business. Designed ... this online tool kit can help entrepreneurs evaluate the business and navigate business planning. The ... Meat Processing Business Tool Kit is available in the  Business section at the OSU South Centers ...

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