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  1. Chow Line: Tick that causes meat allergies found in Ohio

    https://foodsafety.osu.edu/blog/september-15-2020-1042am/chow-line-tick-causes-meat-allergies-found-ohio

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  2. Chow Line: Meat thermometer is the best option to ensure food safety when grilling meat

    https://foodsafety.osu.edu/blog/september-10-2020-245pm/chow-line-meat-thermometer-best-option-ensure-food-safety-when-grilling

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  3. Sample 4 Year Plans

    https://students.cfaes.ohio-state.edu/node/683

    Agricultural & Biological Engineering Food Business Management Food Science & Technology Forestry, ...

  4. Chow Line: CFAES center offers food safety resources, information

    https://foodsafety.osu.edu/blog/august-18-2020-309pm/chow-line-cfaes-center-offers-food-safety-resources-information

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  5. Environment, Economy, Development, and Sustainability

    https://students.cfaes.ohio-state.edu/node/1809

    a sustainability management approach and the tools needed to assess, manage, and lead sustainability in a business ... economics, business, social change, and managing components of sustainability to ensure a better environment ... practices in a variety of settings, including private businesses, nonprofit organizations, local ...

  6. Natural Resource Management

    https://students.cfaes.ohio-state.edu/node/1819

    Management This specialization provides the tools needed to administer and oversee programs to protect and ... Development Specialist Education Specialist Eco-Tourism Business Owner Information Director Naturalist Outdoor ... Recreation Students will take classes in business, communication, law, program planning, and focused training ...

  7. From Lab-top to Laptop: Why I Chose Data Analytics

    https://foodsafety.osu.edu/blog/august-7-2020-1028am/lab-top-laptop-why-i-chose-data-analytics

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  8. Food Security, Food Safety and COVID-19

    https://foodsafety.osu.edu/blog/july-28-2020-305pm/food-security-food-safety-and-covid-19

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  9. 2020 National FFA Convention Online

    https://students.cfaes.ohio-state.edu/node/4482

    Technology- The Food Science and Technology Department houses three majors: Culinary Science Food Business ...

  10. Food Safety During Outdoor Summer Events

    https://foodsafety.osu.edu/blog/july-21-2020-1036am/food-safety-during-outdoor-summer-events

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