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  1. Economics of Public Policy Analysis

    https://aede.osu.edu/courses/aedecon-4003

    AEDECON 4003 Understanding of economic tools and concepts for analyzing public policies important ...

  2. Managerial Records and Analysis

    https://aede.osu.edu/courses/aedecon-2105

    AEDECON 2105 Nature and need for business records, analysis and interpretation of essential ... records from manager/owner viewpoint; their use in small business practices. Prereq: 2001 or 2001H or Econ ...

  3. Hazard Analysis and Critical Control Points (HACCP)

    https://fst.osu.edu/courses/fdscte-4410

    Business Management Food Science and Technology ...

  4. Chocolate Science

    https://fst.osu.edu/courses/fdscte-1110

    FDSCTE 1110 Introduction to science and business of chocolate. Students develop and market ...

  5. Food Fermentations

    https://fst.osu.edu/courses/fdscte-5430

    In Person Columbus Major: Culinary Science Major: Food Science and Technology Major: Food Business ...

  6. Food Packaging

    https://fst.osu.edu/courses/fdscte-5450

    Pascall In Person Columbus Major: Food Science and Technology Major: Food Business Management FST Graduate ...

  7. Program

    https://aede.osu.edu/programs/202021-agricultural-policy-and-outlooks/program

    financial health. The financial health and outlook of farm businesses manifest to agribusinesses through ... After reaching a peak in 2012 of $153 billion, adjusted for 2020 dollars, U.S. net cash farm income fell ... to $102 billion in 2016. Forecasted to be nearly $115 billion in 2020, net cash farm income is ...

  8. Food Safety and Public Health

    https://fst.osu.edu/courses/fdscte-4536

    Culinary Science Major: Food Business Management Food Science and Technology ...

  9. Alcohol and Society

    https://fst.osu.edu/courses/fdscte-459701

    Ken Lee In Person Columbus Major: Food Science and Technology Major: Food Business Management Food ...

  10. Dairy Processing

    https://fst.osu.edu/courses/fdscte-5420

    Major: Culinary Science Major: Food Science and Technology Major: Food Business Management FST Graduate ...

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