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  1. CD Wire- June 8, 2020

    https://comdev.osu.edu/cd-wire/2020-06-08

    participants. The webinar included a panel of Ohio and national leaders in Business Retention and Expansion, ... species, related resources, and tools available to outdoor recreationists and boaters for reporting and ... Join OSU Extension's LOD unit for this mini-series to discuss strategies, tools, and methods to ...

  2. Field Estimations of Alfalfa Fiber Content

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-14/field-estimations-alfalfa-fiber-content

    here http://blogs.cornell.edu/ccefieldcropnews/2016/05/10/new-alfalfa-grass-ndf-estimation-tool ...

  3. Food Plant Management

    https://fst.osu.edu/courses/fdscte-5330

    FDSCTE 5330 Covers the essentials of food plant operations from a business and management, rather ... Technology Major: Food Business Management FST Graduate Program Food Science and Technology ...

  4. Myra Moss

    https://comdev.osu.edu/people/myra-moss

    An OSU Extension Signature Program Renewable Energy (Producer/Utility Scale) Residential/Business ... development and the key cornerstones of this theory are summarized. Finally, useful techniques and tools to ... can be used by a community is presented. Blog Posts MBA in Finance, Ohio University MA in Sociology, ...

  5. Brooke Beam, PhD

    https://comdev.osu.edu/people/brooke-beam-phd

    County office of OSU Extension Blog Posts PhD in Agricultural and Extension Education, The Ohio State ...

  6. Chocolate Science

    https://fst.osu.edu/courses/fdscte-1110

    FDSCTE 1110 Introduction to science and business of chocolate. Students develop and market ...

  7. Food Packaging

    https://fst.osu.edu/courses/fdscte-5450

    Pascall In Person Columbus Major: Food Science and Technology Major: Food Business Management FST Graduate ...

  8. Food Fermentations

    https://fst.osu.edu/courses/fdscte-5430

    In Person Columbus Major: Culinary Science Major: Food Science and Technology Major: Food Business ...

  9. Food Safety and Public Health

    https://fst.osu.edu/courses/fdscte-4536

    Culinary Science Major: Food Business Management Food Science and Technology ...

  10. Dairy Processing

    https://fst.osu.edu/courses/fdscte-5420

    Major: Culinary Science Major: Food Science and Technology Major: Food Business Management FST Graduate ...

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