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  1. Dairy Processing

    https://fst.osu.edu/courses/fdscte-5420

    Major: Culinary Science Major: Food Science and Technology Major: Food Business Management FST Graduate ...

  2. Applied Food Product Development

    https://fst.osu.edu/courses/fdscte-5721

    Science and Technology Major: Food Business Management Food Science and Technology ...

  3. Leadership During COVID-19

    https://leadershipcenter.osu.edu/events/leadership-during-covid-19

    Business Coaching  We will now be offering a complimentary individualized one-on-one coaching for ... professionals and their businesses. From there, we can listen and discuss your personal needs and concerns in ...

  4. Advanced Golf and Turf Operations

    https://hcs.osu.edu/courses/hcs-4504

    integrated business plans. Capstone. Prereq: 3470 or 3475. Not open to students with credit for 350.04 or ...

  5. Brewing Science

    https://fst.osu.edu/courses/fdscte-2410

    Technology Major: Food Business Management Food Science and Technology ...

  6. Food Additives

    https://fst.osu.edu/courses/fdscte-5710

    Rodriguez-Saona In Person Columbus Major: Culinary Science Major: Food Science and Technology Major: Food Business ...

  7. Food Product Development

    https://fst.osu.edu/courses/fdscte-5720

    Culinary Science Major: Food Science and Technology Major: Food Business Management FST Graduate Program ...

  8. Alcohol and Society

    https://fst.osu.edu/courses/fdscte-459701

    Major: Food Business Management Food Science Elective Food Science and Technology ...

  9. Fruit and Vegetable Processing

    https://fst.osu.edu/courses/fdscte-5410

    Columbus Major: Culinary Science Major: Food Science and Technology Major: Food Business Management FST ...

  10. Introduction to Food Processing

    https://fst.osu.edu/courses/fdscte-2400

    In Person Columbus Major: Culinary Science Major: Food Science and Technology Major: Food Business ...

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