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  1. Internship

    https://fst.osu.edu/courses/fdscte-4191

    Distance Learning Columbus Major: Culinary Science Major: Food Science and Technology Major: Food Business ...

  2. Food and Health Controversies in the 21st Century

    https://fst.osu.edu/courses/fdscte-459702

    Pohlschneider In Person Distance Learning Columbus Major: Food Science and Technology Major: Food Business ...

  3. Measurement of Food Perception and Liking

    https://fst.osu.edu/courses/fdscte-5500

    Business Management FST Graduate Program Food Science and Technology ...

  4. Home

    https://training.cfaes.ohio-state.edu/home

    Please check the training site blog for website updates. Greetings: I write to share important ...

  5. June 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2019-highlights

    Stability, and Quality. Click here to read more. FST grad student Abbie Sommer blogged about soy in a recent ... IFTSA Science Meets Food Blog. Dr. Yael Vodovotz, Dr. Osvaldo Campanella and Dr. Emmanuel Hatzakis are ...

  6. Ayars Featured in New Book Discussing Women in the Dairy Industry

    https://ansci.osu.edu/news/ayars-featured-new-book-discussing-women-dairy-industry

    in the book, "The Land of Milk & Money: Lessons Learned & Business Earned from Women in ... the chapter is understanding that dairy farming is more than a business, it's a lifestyle. ... "Nothing about farming is just a business- there are networks of communities and lifestyles attached to it. ...

  7. Processed Meats Product Final Show

    https://ansci.osu.edu/newsletter/alumni-newsletter/alumni-newsletter-autumn-2019/processed-meats-product-final-show

    hours,” said Food Business senior Maya Schlessel. “That meant it had to be monitored for 24 hours. It ... and meat sciences. Senior Ryan Brown, a food business management major, attempted to make a pastrami ...

  8. 2020 American Angus Association Internship

    https://ansci.osu.edu/newsletter/student-newsletter/january-26-2020-january-19-2020-january-12-2020/2020-american-angus

    opportunities in the Angus business.  These internships are valuable in helping students build their specific ...

  9. Undergraduate

    https://fst.osu.edu/undergraduate

    Business Management (FBM), and Culinary Science. Our majors offer students hands-on experience in the ...   FOOD BUSINESS MANAGEMENT There is a high demand for people with skills in food science and knowledge of ... business, accounting and personnel management. The Food Business Management curriculum prepares you for ...

  10. Agr Admin Building Auditorium Reservation Request Form

    https://students.cfaes.ohio-state.edu/node/3972

    Auditorium must be submitted at least 15 business days prior to the date of your event. If your event is ... below, please allow up to five (5) business days from the date of submission for processing. If we have ...

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