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  1. CFAES Alumni Spotlight: Mark Monaco

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/april-2021/cfaes-alumni-spotlight-mark-monaco

    netting fish, getting their feet wet in science. From Ohio, Monaco went east in 1984 for a national Sea ...

  2. Agronomy and Farm Management Podcast

    https://agcrops.osu.edu/resources/agronomy-and-farm-management-podcast

    higher market prices. Dr. Pierce Paul shares how the Fusarium Risk Tool can help decision making and what ... research he is conducting. The Fusarium Risk Tool can be found at wheatscab.psu.edu. Find many articles by ... some harvest and storage tips and tools farmers can implement to reduce poor grain quality. We also ...

  3. Global Health and Environmental Microbiology

    https://fst.osu.edu/courses/fdscte-6320

    detection methods and study tools. Prereq: Not open to students with credit for PubHEHS 730. Cross-listed in ...

  4. Food Plant Management

    https://fst.osu.edu/courses/fdscte-5330

    FDSCTE 5330 Covers the essentials of food plant operations from a business and management, rather ... Food Business Management FST Graduate Program Food Science and Technology ...

  5. A world of sustainable pathways, a focus on Cardinal Health

    https://epn.osu.edu/events/world-sustainable-pathways-focus-cardinal-health

    student, Operations Management major, Fisher College of Business at Ohio State, president, Net Impact, and ... Operations Management major, Fisher College of Business at Ohio State, president, Net Impact Kate McCarthy is ... will also learn from the leaders of Net Impact, an Ohio State student organization that explores the ...

  6. Severe Weather on the Farm

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/severe-weather-farm

    pretty busy.  Keeping in Touch Modern communication tools such as cell phones and portable weather radios ... it is hand tools, liquid storage tanks, or even calf hutches. Below ground-level rooms offer the best ...

  7. Ohio State forms food industry consortium to advance commercialization of ultra-shear technology for liquid foods and beverages processing

    https://fst.osu.edu/news/ohio-state-forms-food-industry-consortium-advance-commercialization-ultra-shear-technology

    other foods, Balasubramaniam said. “UST is a new processing tool that enables liquid food and beverage ...

  8. Chocolate Science

    https://fst.osu.edu/courses/fdscte-1110

    FDSCTE 1110 Introduction to science and business of chocolate. Students develop and market ...

  9. Alcohol and Society

    https://fst.osu.edu/courses/fdscte-459701

    Person Columbus Major: Food Science and Technology Major: Food Business Management Food Science Elective ...

  10. Brewing Science

    https://fst.osu.edu/courses/fdscte-2410

    Technology Major: Food Business Management Food Science and Technology ...

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