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  1. Nancy Bowen, CEcD

    https://comdev.osu.edu/people/nancy-bowen-cecd

    program specialization include Business Retention & Expansion (BRE), strategic planning, ... of Expertise: Business Retention & Expansion (BRE) Downtown Development Economic Impact Analysis ... Programs: Downtown Business District Market Analysis Energize Ohio  -  An OSU Extension Signature Program ...

  2. Wildland Fire Management Laboratory

    https://senr.osu.edu/courses/enr-333502

    ENR 3335.02 Teaches wildland firefighter skills and safety, and provides familiarity with tools ...

  3. Hazard Analysis and Critical Control Points (HACCP)

    https://fst.osu.edu/courses/fdscte-4410

    Major: Food Business Management Food Science and Technology ...

  4. Forest Biometrics

    https://senr.osu.edu/courses/enr-3323

    ENR 3323 A study of the quantitative decision tools necessary to measure the forest resource; ...

  5. Sustainability Metrics

    https://senr.osu.edu/courses/enr-3900

    confronting public and private groups. Students will use software tools to quantify sustainability measures. ...

  6. Chocolate Science

    https://fst.osu.edu/courses/fdscte-1110

    FDSCTE 1110 Introduction to science and business of chocolate. Students develop and market ...

  7. Alcohol and Society

    https://fst.osu.edu/courses/fdscte-459701

    Food Business Management Food Science Elective Food Science and Technology ...

  8. Building Materials and Construction in Agriculture

    https://fabe.osu.edu/courses/agsysmt-2241

    materials used in agri-business and agricultural applications. Prereq: Not open to students with credit for ...

  9. Food Safety and Public Health

    https://fst.osu.edu/courses/fdscte-4536

    In Person Columbus Major: Culinary Science Major: Food Business Management Food Science and ...

  10. Professional Development I

    https://fabe.osu.edu/courses/consysm-2305

    CONSYSM 2305 Business communications and professional development in construction systems ...

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