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  1. Community Food Resources

    https://miami.osu.edu/program-areas/family-and-consumer-sciences/community-food-resources

    1-800-351-7347 Miami County Health Department www.miamicountyhealth.net (including WIC information) Miami County ...

  2. Rex J.R. Tietje

    https://students.cfaes.ohio-state.edu/node/4388

    involvement, in 2018 Rex teamed up with his brother to establish a Beck’s Hybrids seed dealership business ... undergraduate period. The launch and operation of this business provided a unique perspective on his education, ... his help leave with the necessary tools to make a confident choice about a problem they face. Ryan ...

  3. In The News

    https://fcs.osu.edu/news/econnection/news

    (April 19, 2019);  New Tool Offers Chefs Guidance on Food Safety (March 28, 2018); Fridge Organization ...

  4. Mr. David Marrison

    https://coshocton.osu.edu/people/david-marrison

    Succession Planning, Estate Planning, Business Planning & Farm Taxes 740-722-6073 740-622-2265 David ...

  5. Demetria F. Woods

    https://miami.osu.edu/people/demetria-f-woods

    other questions regarding the Miami County 4-H Youth Development Program “I have a B.S. in Business ...

  6. USDA Announces Coronavirus Food Assistance Program (CFAP)

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-11/usda-announces-coronavirus-food-assistance-program-cfap

    which could limit CFAP payments in the case a producer is receiving payments in other federal safety net ...

  7. 2020 CFAES Distinguished Senior Award Press Releases

    https://students.cfaes.ohio-state.edu/node/4415

    Environment, Economy, Development, and Sustainability- Sustainability and Business Old Orchard Beach, ME Rose ... R. Zehringer Department of Food Science and Technology Food Business Mangement Greenville, OH ...

  8. Speaking and Demonstration Contest Information

    https://coshocton.osu.edu/program-areas/4-h-youth-development/speaking-and-demonstration-contest

    Stephanie Synder by 5:00 p.m. on June 5th. Tools for Public Speaking 2020 Cloverbud Speaking Guidelines 2020 ...

  9. Occasional Quantity Cooks

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/food-safety/occassional-quanity-cooks

    Poster [PDF] FNS Tools to Support Safe Summer Meals can be found here! ...

  10. Amber R. Zehringer

    https://students.cfaes.ohio-state.edu/node/4384

    Amber R. Zehringer Greenville, OH Food Business Management Department of Food Science and ... Business Management program and her chosen electives. Upon graduating, Amber will complete her Registered ... university, foster her passions for food and business, and to clarify the direction for her education and ...

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