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  1. FCS 2024 Retreat

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-conferences/fcs-2024-retreat

    REGISTRATION: The deadline is end of business day Friday, March 1. Complete the Qualtrics survey using this ... casual wear welcome. NEAFCS activity/dinner Thursday evening is business casual. Be sure to bring ...

  2. Agenda

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-conferences/fcs-2024-retreat/agenda

    available) 6 p.m. Dinner Purpose: Spring business meeting for Ohio Association of NEAFCS (Ohio State ...

  3. Forage Testing for Beef Cattle

    https://ohioline.osu.edu/factsheet/anr-0149

    identification of a sample are very important. A tool is needed to collect hay samples. Your local Extension ... used to estimate forage intake. As NDF values increase, forage intake will decrease. Net Energy ... Maintenance (NEM) and Net Energy Gain (NEG) NEM is net energy required for maintenance, and NEG is net energy ...

  4. Safeguarding Your Herd: How Biosecurity Keeps Salmonella Dublin at Bay

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/safeguarding-your-herd-how-biosecurity-keeps

    negative impacts to animal health and business profitability. Biosecurity: The Key to Salmonella Defense ... for food safety, environmental preservation, and business continuity, ensuring the safety of animals ... https://securemilksupply.org/training-materials/biosecurity/ Creating Customized Biosecurity Plans: Utilize the online tool at ...

  5. A Guide to Corn Growth and Development

    https://ohioline.osu.edu/factsheet/anr-0148

    field-based tool to estimate kernel development. Progression of the milk line and the time required between ... access this tool: Corn Drydown Calculator. Environmental stress after R6 will not reduce grain yield ...

  6. HCS Alumni Spotlight: Jack McCoy

    https://hcs.osu.edu/jack

    Horticulture Club, managing aĀ  blog and sharing resources, and exploring opportunities to improve pedagogy in ... continue learning more about Jack, you canĀ visit the horticultureĀ blog he manages or check ...

  7. Blacklegged (Deer) Tick, Ixodes scapularis

    https://ohioline.osu.edu/factsheet/ent-0096

    a tick-removal tool, grab the tick as close to the skin as possible. 2. Pull straight upward with steady, even ... bite site, and the tools with soap and water. The Knowledge Exchange in The Ohio State University ...

  8. Instructional Time Management to Maximize Learning

    https://students.cfaes.ohio-state.edu/node/5431

    presented) can also have an impact on learner retention? This session will focus on research-based methods ...

  9. HCS Alumni Spotlight: Regan Draeger

    https://hcs.osu.edu/regan

    and deficiencies, and identify common tools in the trade. Through determination and hard work, I was ... design business. During the same time, I began my first job in the horticulture industry at Benchā€™s ...

  10. OSU Extension Launches New Food Business Central Online Course

    https://fcs.osu.edu/news/osu-extension-launches-new-food-business-central-online-course

    local agricultural products to make value-added foods? The new Food Business Central online course ... farm-raised or home-based food business in Ohio.Ā  Navigating food regulations, establishing a new business ... interested in starting a food business arenā€™t sure where to turn first,ā€ says Emily Marrison, OSU Extension ...

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