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  1. Master of Applied Economics (MAE)

    https://aede.osu.edu/graduate/master-applied-economics-mae

    >>>>> Graduates are uniquely positioned for professional careers in business, policy and performance ...

  2. Careers

    https://aede.osu.edu/graduate/master-applied-economics-mae/careers

    real-world data from local industry partners to solve business problems. 90% of our students from our first ...

  3. Canaries in a coal mine: Energy transitions in Appalachian coal regions, and a roadmap for the rocky transition out of coal

    https://aede.osu.edu/news/canaries-coal-mine-energy-transitions-appalachian-coal-regions-and-roadmap-rocky-transition-out

    funded by the World Bank, recommends generous “buyouts” to coal workers—much like businesses use for ... avoiding large-scale population loss and the failure of businesses after mines close. Once a downward trend ... economies, leverage natural amenities to build tourism-related business (and attract ...

  4. Agriculture & Natural Resources Upcoming Programs

    https://greene.osu.edu/program-areas/agriculture-and-natural-resources/agriculture-natural-resource-home-horticulture

    help farm families develop a succession and estate plan for their farm business. Attend and learn ways to ... successfully transfer management skills and the farm’s business assets from one generation to the next. Learn ...

  5. Majors

    https://students.cfaes.ohio-state.edu/academics/undergraduate/majors-and-degrees

      Coming soon! Food, Agricultural and Biological Engineering   Coming soon! Food Business Management   AU22 ...

  6. Food Business Management

    https://students.cfaes.ohio-state.edu/foodbusinessmanagement

    Food Business Management gives students the experience in creating and analyzing food as well as ... in the economics and business operations of food processing. Students completing this program earn ...

  7. Feast or Famine: The Global Business of Food

    https://aede.osu.edu/courses/aedecon-2580

    AEDECON 2580 Global and regional trends in food consumption and production are surveyed. Trade, technological change, and other responses to food scarcity are analyzed. Prereq: Not open to students with credit for 280 or 335 or IntStds 2580 (280). GE soc ...

  8. Environment, Economy, Development, and Sustainability

    https://students.cfaes.ohio-state.edu/node/1809

    a sustainability management approach and the tools needed to assess, manage, and lead sustainability in a business ... economics, business, social change, and managing components of sustainability to ensure a better environment ... practices in a variety of settings, including private businesses, nonprofit organizations, local ...

  9. Jayson E. Velazquez

    https://students.cfaes.ohio-state.edu/node/4694

    Coordinator in the School of Environment and Natural Resources, serving to further recruitment and retention ...

  10. Clare M. Sollars

    https://students.cfaes.ohio-state.edu/node/4691

    Aspiration for Women’s Advancement and Retention in Engineering and Sciences (AWARES) mentoring program, ...

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