Site

Search results

  1. Fruit and Vegetable Processing

    https://fst.osu.edu/courses/fdscte-5410

    Columbus Major: Culinary Science Major: Food Science and Technology Major: Food Business Management FST ...

  2. Food Product Development

    https://fst.osu.edu/courses/fdscte-5720

    Culinary Science Major: Food Science and Technology Major: Food Business Management FST Graduate Program ...

  3. Hazard Analysis and Critical Control Points (HACCP)

    https://fst.osu.edu/courses/fdscte-4410

    Business Management Food Science and Technology ...

  4. 2019 CFAES Distinguished Senior Award Recipients

    https://students.cfaes.ohio-state.edu/node/4016

    Department of Food Science and Technology Food Business Management Cygnet, OH     Maria C. Fredericks School ... Sustainability and Business Pickerington, OH   Justin Scott Haerr Department of Food, Agricultural and Biological ...

  5. You Can Quilt!

    https://extensionpubs.osu.edu/you-can-quilt/

    gather quilting tools, select and cut fabrics, stitch pieces together, and before you know it—you're ...

  6. Measuring Up: Level 1

    https://extensionpubs.osu.edu/measuring-up-level-1/

    a safe place to work. Covers ear and eye protection and these tools: a ruler or tape measure, a square, ...

  7. The Science of Food

    https://fst.osu.edu/courses/fdscte-2200

    Srilatha Kolluri In Person Distance Learning Hybrid Columbus Major: Food Business Management Food Science ...

  8. Introduction to Food Processing

    https://fst.osu.edu/courses/fdscte-2400

    Pohlschneider In Person Columbus Major: Culinary Science Major: Food Science and Technology Major: Food Business ...

  9. Ohio Christmas Tree Producers Manual

    https://extensionpubs.osu.edu/ohio-christmas-tree-producers-manual/

    landowners who are contemplating entering the Christmas tree production and/or marketing business for the ... marketing practices. Topics covered in this bulletin include marketing and business planning; soil basics; ... damage and management; and shearing. Also included is an outline of business operation issues to ...

  10. Technical Problem Solving

    https://fst.osu.edu/courses/fdscte-5730

    Major: Food Business Management FST Graduate Program Food Science and Technology ...

Pages