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  1. Communication and Conflict Management online

    https://cfaes.osu.edu/news/events/communication-and-conflict-management-online

    respective teams or units. Effectively dealing with and using conflict as a positive tool is a major ...

  2. Considering Corn Silage Cost of Production

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-2/considering-corn-silage-cost-production

    farms and years. For example, in 2019 the 33 Ohio Farm Business Analysis corn silage enterprises ... Business Analysis program, we do an enterprise analysis for the dairy, and most farms also complete ... side do you want to be on? If you want to choose sides, enroll in the 2020 Ohio Farm Business Analysis ...

  3. Ohio State ATI to pilot mikeroweWORKS Work Ethic Certification

    https://cfaes.osu.edu/news/articles/ohio-state-ati-pilot-mikeroweworks-work-ethic-certification

    their rankings. Ohio State ATI’s Business Training and Educational Services (BTES) unit will administer ... Business and community leaders interested in bringing the MRW Work Ethic Certification into their ... sayers.1@osu.edu Extension Faculty and Staff 4-H Business and Economics Faculty and Academics Wooster area (Ohio) ...

  4. Buckeye Fresh Mini Meat Cutting Workshops

    https://brown.osu.edu/news/buckeye-fresh-mini-meat-cutting-workshops

    To find a Meat Processing Business Tool Kit online, visit:  ... southcenters.osu.edu/meat-processing-business-toolkit  or  meatsci.osu.edu/programs/meat-processing-business-toolkit. ...

  5. Mission Possible: Positive Leadership online

    https://cfaes.osu.edu/news/events/mission-possible-positive-leadership-online-2

    you, it's time for an attitude check. Negativity in organizations is costing US businesses $300 ...

  6. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-2/milk-prices-costs-nutrients-margins-and-comparison

    ($0.39/lb and $0.08/lb, respectively). Net energy for lactation (NEL) is about 39% lower than the 5-year ...

  7. In The News

    https://fcs.osu.edu/news/econnection/news

    New Tool Offers Chefs Guidance on Food Safety (March 28, 2018); Fridge Organization Key to Lessening ...

  8. Chow Line: COVID-19 quarantine weight gain

    https://cfaes.osu.edu/news/articles/chow-line-covid-19-quarantine-weight-gain

    #Quarantine15!,  a blog posted at  Live Healthy Live Well. The site, which can be found at  livehealthyosu.com, is ...

  9. Chow Line: Sweet potato fries are a healthy, delicious option

    https://cfaes.osu.edu/news/articles/chow-line-sweet-potato-fries-are-healthy-delicious-option

    Franklin  food production blog, recently posted a  video  that he and fellow OSU Extension educator Jenny ...

  10. Dairy Numbers Considered: A look at 2019 and 2020

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/dairy-numbers-considered-look-2019-and-2020

    AMP is comparable to the average milk price received by farms in the 2019 Ohio Farm Business Summary, ... management tools are not designed to deal with producer price differential risk. Figure 1. Class III, ... December 2020. How did 2019 look for Ohio’s Dairy Farm Business Summary Farms? Twenty-one farms ...

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