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  1. Technology & Resource Café Table Directory

    https://students.cfaes.ohio-state.edu/node/4237

    Top Hat, U.OSU and the entire suite of learning technology tools and resources available to The Ohio ...

  2. Interviewing

    https://students.cfaes.ohio-state.edu/careers/current-students/interviewing

    information on it (resume, business card, etc.)  After the interview Make sure you leave with contact ...

  3. Career Expo

    https://students.cfaes.ohio-state.edu/careers/employer-resources/career-expo

    Food, Agricultural and Biological Engineering Food Business Management Food Science and Technology ...

  4. Food Business Management

    https://students.cfaes.ohio-state.edu/node/3909

    Enrolled Summer 2013- Spring 2018 Enrolled Summer 2018- Summer 2019 Enrolled Autumn 2019 and thereafter       ...

  5. June 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2019-highlights

    Stability, and Quality. Click here to read more. FST grad student Abbie Sommer blogged about soy in a recent ... IFTSA Science Meets Food Blog. Dr. Yael Vodovotz, Dr. Osvaldo Campanella and Dr. Emmanuel Hatzakis are ...

  6. Dr. Osvaldo Campanella

    https://fst.osu.edu/our-people/dr-osvaldo-campanella

    Spectroscopy as a robust tool for the rapid evaluation of the lipid profile of fish oil supplements" ... a robust tool for the analysis and characterization of coffee oil." In 2nd Gateway NMR conference. ... and Metabolomics Symposium. 2018. "NMR Detective, a Magnetic Tool for Identifying the Various ...

  7. Bauman moves to Cooperative Development Specialist position

    https://cooperatives.cfaes.ohio-state.edu/news/bauman-moves-cooperative-development-specialist-position

    well-experienced in farm and agricultural business planning. Raised on a family farm and owning and operating ...

  8. Inductees

    https://fst.osu.edu/node/566

    numerous industry association boards, published technical literature and business articles, and sat on ... in the Kelley School of Business at Indiana University. She spent the majority of her career at The ... Industries Center, the Department of Food Science and Technology, and the Fisher College School of Business ...

  9. Support the Center for Cooperatives

    https://cooperatives.cfaes.ohio-state.edu/give-now

    planning for business development bringing cooperative learning opportunities to The Ohio State University ... community providing opportunities for education and peer-learning for co-op businesses and developers ... supporting the creation and dissemination of knowledge centered around the cooperative business model For ...

  10. May 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2019-highlights

    flavor technology. FST grad students Megan Kesler and Elliot Dhuey blogged about cultured yogurt in ... a recent IFTSA Science Meets Food Blog. FST grad student Mackenzie Hannum interviewed Bob Graeter, Vice ... President and Owner of Graeter’s Manufacturing Co. in a recent IFTSA Science Meets Food Blog. On May 13 ...

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