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  1. Selecting, Storing, and Serving Ohio Melons

    https://ohioline.osu.edu/factsheet/HYG-5523

    a cantaloupe with a prominent, evenly distributed, corky “netting” on its skin. The netting will be either buff ...

  2. Building Materials and Construction in Agriculture

    https://fabe.osu.edu/courses/agsysmt-2241

    materials used in agri-business and agricultural applications. Prereq: Not open to students with credit for ...

  3. Points to Consider Before Starting a Hops Operation

    https://ohioline.osu.edu/factsheet/anr-58

    capital, time and management. A business and marketing plan is essential to developing a successful hops ... site preparation are two important points for a successful hops operation and integral to a business ... and marketing plan. Planning in these two areas is essential, and the business and marketing plan ...

  4. Remote Sensing in Precision Agriculture

    https://ohioline.osu.edu/factsheet/fabe-5541

    provides the tools and technologies to identify in-field soil and crop variability, offering a means to ... 10 meters, whereas the high-resolution map (b) has a pixel size of 0.25 meters.  These data were ... http://landsat.usgs.gov/science_calibration.php (August 2016). Ag Crops and Livestock Business and Land Ownership Farm Management precision ...

  5. Professional Development I

    https://fabe.osu.edu/courses/consysm-2305

    CONSYSM 2305 Business communications and professional development in construction systems ...

  6. Professional Development in Food, Agricultural, and Biological Engineering

    https://fabe.osu.edu/courses/fabeng-3140

    engineering; business communication skills for professional advancement; engineering ethics; health and safety; ...

  7. Growing Hardy Figs in Ohio

    https://ohioline.osu.edu/factsheet/hyg-1439

    Livestock Business and Land Ownership Community Energy and Environment Family and Youth Farm Management Food ...

  8. Economic Implications of Anaerobic Digestion for Bioenergy Production and Waste Management

    https://ohioline.osu.edu/factsheet/fabe-6611

    pretreatment, reactor type, inoculum type, nutrients/trace elements requirements, solids/hydraulic retention ... and increases water retention. Reduces odors and pathogens from wastes such as manure. Increases ...

  9. Foundational Leadership Certificate

    https://leadershipcenter.osu.edu/workshops/foundational-leadership-certificate

    help increase a team’s efficiency if handled correctly. Are you equipped with the necessary tools to ...

  10. Professional Development I

    https://fabe.osu.edu/courses/agsysmt-2305

    AGSYSMT 2305 Business communications and professional development in agricultural systems ...

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