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  1. Washburn named new chair of CFAES Teaching, Advising and Learning

    https://cfaes.osu.edu/news/articles/washburn-named-new-chair-cfaes-teaching-advising-and-learning

    retention efforts, facilitated professional development opportunities for faculty and instructional staff on ... kitchel.2@osu.edu Steve Neal neal.2@osu.edu Faculty and Staff Business and Economics College Events/Announcements ...

  2. Food Plant Management

    https://fst.osu.edu/courses/fdscte-5330

    FDSCTE 5330 Covers the essentials of food plant operations from a business and management, rather ... Food Business Management FST Graduate Program Food Science and Technology ...

  3. Global Health and Environmental Microbiology

    https://fst.osu.edu/courses/fdscte-6320

    detection methods and study tools. Prereq: Not open to students with credit for PubHEHS 730. Cross-listed in ...

  4. Photography Basics, Book 1

    https://extensionpubs.osu.edu/photography-basics-book-1/

    Photography Basics, Book 1 This beginning level study of photography gives you the tools you need ...

  5. VI. Promotion and Tenure

    https://extension.osu.edu/policy-and-procedures-handbook/vi-promotion-and-tenure

    Extension Promotion Blog Promotion Guidelines: A&P Promotion Instructions for Extension ...

  6. Exploring Food Science and Technology

    https://fst.osu.edu/courses/fdscte-1100

    Vodovotz In Person Columbus Major: Culinary Science Major: Food Science and Technology Major: Food Business ...

  7. Chocolate Science

    https://fst.osu.edu/courses/fdscte-1110

    FDSCTE 1110 Introduction to science and business of chocolate. Students develop and market ...

  8. Alcohol and Society

    https://fst.osu.edu/courses/fdscte-459701

    Food Business Management Food Science Elective Food Science and Technology ...

  9. Food Safety and Public Health

    https://fst.osu.edu/courses/fdscte-4536

    In Person Columbus Major: Culinary Science Major: Food Business Management Food Science and ...

  10. Food Packaging

    https://fst.osu.edu/courses/fdscte-5450

    Person Columbus Major: Food Science and Technology Major: Food Business Management FST Graduate Program ...

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