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  1. Extension Today: Farm Science Review

    https://extension.osu.edu/today/farm-science-review

    farm equipment  (machinery, garden tools, and kitchen utensils) from between 1800-1930 in two different ...

  2. Appalachia Cooperates Initiative

    https://cooperatives.cfaes.ohio-state.edu/development-0/appalachia-cooperates-initiative

    community, business, and economic developers and advocates in Central Appalachia. The Appalachia Cooperates ... co-op business model and development resources to better recognize and act on co-op opportunities  Foster relationships ... better utilize existing resources  Raise awareness of the co-op business model as an opportunity for ...

  3. November 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2021-highlights

    our department contributed to  the IFTSA Science Meets Food Blog. Aishwarya Badiger  talked about the ...

  4. Pollinators in the City Webinar Series

    https://urban-extension.cfaes.ohio-state.edu/blog/november-15-2021-411pm/pollinators-city-webinar-series

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  5. Implicit Associations, Insidious Assumptions: Unintended Manifestations of Bias in Everyday Life

    https://urban-extension.cfaes.ohio-state.edu/blog/november-15-2021-241pm/implicit-associations-insidious-assumptions-unintended-manifestations

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  6. NIFA Invests to Develop Education for Underserved Youth

    https://urban-extension.cfaes.ohio-state.edu/blog/november-15-2021-352pm/nifa-invests-develop-education-underserved-youth

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  7. OSU Extension in Urban Communities: A Case Study

    https://urban-extension.cfaes.ohio-state.edu/blog/november-15-2021-332pm/osu-extension-urban-communities-case-study

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  8. 2021 Publications

    https://senr.osu.edu/research/publications/full-list-2021-publications

    Addressing Research Fatigue in Energy Communities: New Tools to Prepare Researchers for Better Community ... Yazdi, James S. Owen, Steve W. Lyon, Sarah A. White, Specialty crop retention reservoir performance and ...

  9. Food Quality Assurance

    https://fst.osu.edu/courses/fdscte-5310

    tools for establishing quality control programs to produce high quality safe foods. Prereq: 2400 and ... Major: Food Business Management FST Graduate Program Food Science and Technology ...

  10. Rising Food Insecurity

    https://urban-extension.cfaes.ohio-state.edu/blog/november-3-2021-1055am/rising-food-insecurity

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