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  1. Food Business Management

    https://students.cfaes.ohio-state.edu/node/1814

    Food Business Management gives students the experience in creating and analyzing food as well as ... in the economics and business operations of food processing. Possible Career Options Communications ...

  2. The Science of Food (online)

    https://fst.osu.edu/courses/fdscte-2200d

    Major: Food Business Management Food Science Elective ...

  3. Construction Systems Management

    https://students.cfaes.ohio-state.edu/node/1804

    technical, analytical, and business aspects of construction. Students will focus on developing managerial ... project management, contracts and documents, professional development, business management, and technical ...

  4. Aquaponics: Impacts and Opportunities

    https://southcenters.osu.edu/events/aquaponics-impacts-and-opportunities

    Production Water Quality Social Media and Marketing Business Success/Finances And more ...

  5. Office Closed to Public in Response to COVID-19

    https://tuscarawas.osu.edu/news/office-closed-public-response-covid-19

    March 17 until April 6, 2020. If you have essential business, please call our office at 330-339-2337 for ...

  6. Food Plant Management

    https://fst.osu.edu/courses/fdscte-5330

    FDSCTE 5330 Covers the essentials of food plant operations from a business and management, rather ... Technology Major: Food Business Management FST Graduate Program Food Science and Technology ...

  7. Extension Offices Throughout Ohio Implement Teleworking Options for Staff

    https://tuscarawas.osu.edu/news/extension-offices-throughout-ohio-implement-teleworking-options-staff

    utmost importance. Each OSU Extension office has developed a business continuity plan that outlines how ...

  8. Agricultural Systems Management

    https://students.cfaes.ohio-state.edu/node/1792

    and drainage, and business management) and then focus on modern technology (metal fabrications, engine ...

  9. Chocolate Science

    https://fst.osu.edu/courses/fdscte-1110

    FDSCTE 1110 Introduction to science and business of chocolate. Students develop and market ...

  10. Food Packaging

    https://fst.osu.edu/courses/fdscte-5450

    Dr. Melvin Pascall In Person Columbus Major: Food Science and Technology Major: Food Business ...

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