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  1. MACC Co-op Roundtable

    https://cooperatives.cfaes.ohio-state.edu/events/macc-co-op-roundtable

    Business Association CLUSA International, Tamela Blalock, about the diversity of cooperative memberships ...

  2. MEATing a Need – Resource kit available for those exploring meat processing business

    https://cooperatives.cfaes.ohio-state.edu/news/meating-need-%E2%80%93-resource-kit-available-those-exploring-meat-processing-business

    specialists have compiled a Meat Processing Business Tool Kit for people who are exploring the meat processing ... facility, this online tool kit can help entrepreneurs evaluate the business and navigate business planning. ... The Meat Processing Business Tool Kit is available in the Business section at the OSU South Centers ...

  3. Nutrient Removal for Field Crops in Ohio

    https://ohioline.osu.edu/factsheet/anr-96

    dairyone.com/services/forage-laboratory-services/feed-composition-library/ International Plant Names Index:  ipni.net/article/IPNI-3296. IPNI Estimates of Nutrient Uptake ... soils.msu.edu/wp-content/uploads/2014/06/MSU-Nutrient-recomdns-veg-crops-E-2934.pdf USDA Crop Nutrient Tool: plants.usda.gov/npk/main Contributors Steve Culman, Associate Professor ...

  4. Foodpreneur School 2021

    https://cooperatives.cfaes.ohio-state.edu/events/foodpreneur-school-2021

    An exciting opportunity for forward-thinking food entrepreneurs looking to grow their businesses ... poised to grow their businesses. Foodpreneurs will engage with experts in branding, sales, marketing, and ... the Ohio Farm Bureau. She helps food and farm entrepreneurs develop and grow their businesses through ...

  5. 2021

    https://students.cfaes.ohio-state.edu/undergraduate-research-forum/2021

    Monica Giusti Diana Karajeh Development of a Rapid Analytical Tool for Determination of Capsaicin Content ...

  6. Hannah Scott

    https://cooperatives.cfaes.ohio-state.edu/people/hannah-scott

    cooperative and rural business in Ohio, West Virginia, and beyond. Hannah is passionate about cooperative ... Cooperates Initiative. She completed the Certified Business Advisor Certificate Program through Kent State ... University and the Ohio Small Business Development Centers and currently serves on the board of directors of ...

  7. Food Business Management

    https://students.cfaes.ohio-state.edu/node/3909

    Enrolled Summer 2013- Spring 2018 Enrolled Summer 2018- Summer 2019 Enrolled Autumn 2019 and thereafter       ...

  8. Welcome to Co-ops Online Training

    https://cooperatives.cfaes.ohio-state.edu/events/welcome-co-ops-online-training-0

    interactive, online training will introduce participants to the co-op business model and co-op principles, help ...

  9. Turning a National Focus to Grain Safety

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-07/turning-national-focus-grain-safety

    and tools to support industry facilities or farms concerned with safety issues: Ohio BWC Safety ...

  10. The Value of Community Strategic Plans in Corporate Location Decision-Making

    https://ohioline.osu.edu/factsheet/cdfs-1578

    a business attraction and retention program, and a community workforce readiness and availability program. ... review, and/or update their strategic plans.  The Business Retention and Expansion (BRE) Element Designing ... and implementing an ongoing community business retention and expansion (BRE) program is important when ...

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