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  1. Dairy Numbers Considered: A look at 2019 and 2020

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/dairy-numbers-considered-look-2019-and-2020

    AMP is comparable to the average milk price received by farms in the 2019 Ohio Farm Business Summary, ... management tools are not designed to deal with producer price differential risk. Figure 1. Class III, ... December 2020. How did 2019 look for Ohio’s Dairy Farm Business Summary Farms? Twenty-one farms ...

  2. Considering Corn Silage Cost of Production

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-2/considering-corn-silage-cost-production

    farms and years. For example, in 2019 the 33 Ohio Farm Business Analysis corn silage enterprises ... Business Analysis program, we do an enterprise analysis for the dairy, and most farms also complete ... side do you want to be on? If you want to choose sides, enroll in the 2020 Ohio Farm Business Analysis ...

  3. Home

    https://dairy.osu.edu/home

    Management Tool (#45-20) Four Management Practices to Manage Milk Yield in Dairy Herds (#44-20) Consider ...

  4. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-2/milk-prices-costs-nutrients-margins-and-comparison

    ($0.39/lb and $0.08/lb, respectively). Net energy for lactation (NEL) is about 39% lower than the 5-year ...

  5. Phosphorus Nutrient Management for Yield and Reduced P Loss at Edge of Field

    https://ohioline.osu.edu/factsheet/agf-509

    efotg.sc.egov.usda.gov/api/CPSFile/28571/590_OH_OTH_Nutrient_Management_Assesing_Nutrient_Loss Photos by Greg LaBarge, OSU Extension, unless otherwise noted. Business and Land Ownership Energy ...

  6. The Value of Community Strategic Plans in Corporate Location Decision-Making

    https://ohioline.osu.edu/factsheet/cdfs-1578

    a business attraction and retention program, and a community workforce readiness and availability program. ... review, and/or update their strategic plans.  The Business Retention and Expansion (BRE) Element Designing ... and implementing an ongoing community business retention and expansion (BRE) program is important when ...

  7. Family and Consumer Sciences

    https://fcs.osu.edu/programs

    Family and Consumer Sciences empowers Ohioans with the knowledge, skills and tools needed to make ... life. We offer people the knowledge, skills and tools needed to make healthy, informed choices, which ... wellness programs lower absenteeism rates and create more productive businesses and stronger communities. ...

  8. In The News

    https://fcs.osu.edu/news/econnection/news

    New Tool Offers Chefs Guidance on Food Safety (March 28, 2018); Fridge Organization Key to Lessening ...

  9. RHDV2: What Rabbit Owners Need to Know

    https://ohioline.osu.edu/factsheet/4h-54

    and disinfect equipment, tools, footwear, feed and water containers, cages, etc. Control flies and ... www.arba.net, USDA APHIS www.aphis.usda.gov Conclusion It is important to examine your biosecurity practices and ... American Rabbit Breeders Association. Retrieved from arba.net ...

  10. Request Information

    https://students.cfaes.ohio-state.edu/future-students/request-information

    * I'm interested in * Animals Business Communication Construction Culinary Science Education Engineering ...

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