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  1. Food Safety and Public Health

    https://fst.osu.edu/courses/fdscte-4536

    In Person Columbus Major: Culinary Science Major: Food Business Management Food Science and ...

  2. Brewing Science

    https://fst.osu.edu/courses/fdscte-2410

    In Person Columbus Major: Food Science and Technology Major: Food Business Management Food Science ...

  3. Dairy Processing

    https://fst.osu.edu/courses/fdscte-5420

    Culinary Science Major: Food Science and Technology Major: Food Business Management FST Graduate Program ...

  4. Food Fermentations

    https://fst.osu.edu/courses/fdscte-5430

    Person Columbus Major: Culinary Science Major: Food Science and Technology Major: Food Business ...

  5. Food Packaging

    https://fst.osu.edu/courses/fdscte-5450

    Pascall In Person Columbus Major: Food Science and Technology Major: Food Business Management FST Graduate ...

  6. Applied Food Product Development

    https://fst.osu.edu/courses/fdscte-5721

    Science and Technology Major: Food Business Management Food Science and Technology ...

  7. Southwest Ohio Corn Growers & Fayette County Agronomy Field Day: Tuesday, August 17th, 2021

    https://agcrops.osu.edu/newsletter/corn-newsletter/24-2021/southwest-ohio-corn-growers-fayette-county-agronomy-field-day

    one for equipment parts at participating businesses.  Membership is available the day of the event and ... addition, the Fayette County Chamber of Commerce “Business after Hours” event, which has been a monthly ... event in Fayette County that highlights different businesses and organizations, will begin again at this ...

  8. The Science of Food

    https://fst.osu.edu/courses/fdscte-2200

    Columbus Major: Food Business Management Food Science Elective Food Science and Technology ...

  9. Introduction to Food Processing

    https://fst.osu.edu/courses/fdscte-2400

    Science and Technology Major: Food Business Management Food Science and Technology ...

  10. Fruit and Vegetable Processing

    https://fst.osu.edu/courses/fdscte-5410

    Major: Culinary Science Major: Food Science and Technology Major: Food Business Management FST Graduate ...

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