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1. Dairy Science Hall of Service: 2000-2005

   https://ansci.osu.edu/about-us/history/dairy-sci-hall-service/2000-2005

   cooperative business model and a strong sense of community service and responsibility. Don has never wavered ...

2. Hall of Fame: 1960-1969

   https://ansci.osu.edu/about-us/department-history/hall-fame/1960-1969

   Journalist and Manager   1967 Ralph S. Lovett Class of 1942 Successful Business Man in the Meat Industry ...

3. Students Honored for Scholarships

   https://ansci.osu.edu/news/students-honored-scholarships

   business or industry associated with beef cattle. Sophomores and juniors should demonstrate an unusually ...

4. Webinar: Connecting Beginning Farmers to New Markets: Start-up Advice & Resources for Gaining Access to Farmers Markets

   https://localfoods.osu.edu/events/webinar-connecting-beginning-farmers-new-markets-start-advice-resources-gaining-access

   find the best fit for your business?   How do you apply?   Third, learn the ins and outs of accepting ...

5. ASI Eastern Region Predator Control Workshop

   https://ansci.osu.edu/about-us/events/asi-eastern-region-predator-control-workshop

   by the sheep business is predators, primarily coyotes and black vultures in the eastern states” ...

6. Food Hubs Seen as Profitable Businesses, National Survey Shows

   https://localfoods.osu.edu/news/food-hubs-seen-profitable-businesses-national-survey-shows

   EAST LANSING, Mich. – A nationwide survey shows that, across the country, food hubs are growing to meet the need for local food distribution infrastructure. The 2013 National Food Hub Survey was conducted by the Michigan State University Center for Region ...

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