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  1. Food Plant Management

    https://fst.osu.edu/courses/fdscte-5330

    FDSCTE 5330 Covers the essentials of food plant operations from a business and management, rather ... Food Business Management FST Graduate Program Food Science and Technology ...

  2. October 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2019-highlights

    Conference. MS student Amanda Sia talks about homemade bubble tea and crop breeding in a blog post for Science ... Meets Food. MS student Abbie Sommer talks about the ingredients in a Hostess Twinkie cake in a blog post ...

  3. Economics of Public Policy Analysis

    https://aede.osu.edu/courses/aedecon-4003

    AEDECON 4003 Understanding of economic tools and concepts for analyzing public policies important ...

  4. Human Resource Management in Small Businesses

    https://aede.osu.edu/courses/aedecon-3160

    context of the small business. Emphasis is placed on strategies employed by small business owners to ...

  5. Agribusiness Law

    https://aede.osu.edu/courses/aedecon-3170

    of businesses, including civil liabilities, property law, business law and regulatory law. Prereq: ...

  6. Managerial Records and Analysis

    https://aede.osu.edu/courses/aedecon-2105

    AEDECON 2105 Nature and need for business records, analysis and interpretation of essential ... records from manager/owner viewpoint; their use in small business practices. Prereq: 2001 or 2001H or Econ ...

  7. Chocolate Science

    https://fst.osu.edu/courses/fdscte-1110

    FDSCTE 1110 Introduction to science and business of chocolate. Students develop and market ...

  8. Food Packaging

    https://fst.osu.edu/courses/fdscte-5450

    Dr. Melvin Pascall In Person Columbus Major: Food Science and Technology Major: Food Business ...

  9. Exploring Food Science and Technology

    https://fst.osu.edu/courses/fdscte-1100

    Columbus Major: Culinary Science Major: Food Science and Technology Major: Food Business Management Food ...

  10. Dairy Processing

    https://fst.osu.edu/courses/fdscte-5420

    Major: Culinary Science Major: Food Science and Technology Major: Food Business Management FST Graduate ...

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