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  1. Air Fryer Program

    https://greene.osu.edu/events/air-fryer-program

    Trying to keep up with our fast and busy lifestyles, it is hard to get healthy meals on the dinner ...

  2. Cooking Under Pressue- Multi-Cooker Program

    https://greene.osu.edu/events/cooking-under-pressue-multi-cooker-program-0

    Trying to keep up with our fast and busy lifestyles, it is hard to get healthy meals on the dinner ...

  3. January 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2020-highlights

    Elliot Dhuey talks about plant based meat in an IFT Science Meets Food blog. Members of Dr. Jiyoung Lee’s ... and Nutrition industry in the IFT Science Meets Food blog. Nominations are open for the 2020 FST Hall ...

  4. Food Quality Assurance

    https://fst.osu.edu/courses/fdscte-5310

    tools for establishing quality control programs to produce high quality safe foods. Prereq: 2400 and ... Major: Food Business Management FST Graduate Program Food Science and Technology ...

  5. Extension Hosting 7th Annual East Ohio Women in Agriculture Conference

    https://tuscarawas.osu.edu/news/extension-hosting-7th-annual-east-ohio-women-agriculture-conference

    resources production or small business are encouraged to attend. According to Christine Kendle, Extension ... agencies. Sessions are focused around five themes: Business & Finance, Plants & Animals, ... Agriculture Learning Network on Facebook or subscribe to the East Ohio Women in Agriculture blog. ...

  6. Equine Facility Mangament Internship

    https://ansci.osu.edu/newsletter/student-newsletter/february-23-2020-february-16-2020-february-9-2020-february-2-2020-0

    to- day facility and business operations. To be considered for this postion, you  ust be at least 18 years ...

  7. National Turkey Federation Internship

    https://ansci.osu.edu/newsletter/student-newsletter/february-23-2020-february-16-2020-february-9-2020-february-2-2020-1

    candidates send a resume, a letter of recommendation and a cover letter by close of business on  Friday, ...

  8. New Zealand Dairy Farm

    https://ansci.osu.edu/newsletter/student-newsletter/february-16-2020-february-9-2020-february-2-2020-january-26-2020/new

    equipment, and make business decisions. More information on the position can be found here.  ...

  9. Auditing Animal Production and Processing Facilities

    https://ansci.osu.edu/courses/animsci-5310

    ANIMSCI 5310 Introduces multiple types of auditing tools currently used by the industry to ...

  10. Handshake

    https://ansci.osu.edu/newsletter/student-newsletter/april-12-2020-april-5-2020-march-29-2020-march-23-2020-march-15-2020-0

    students can explore the many resources and tools that are available in Handshake.   ...

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