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  1. Global Health and Environmental Microbiology

    https://fst.osu.edu/courses/fdscte-6320

    detection methods and study tools. Prereq: Not open to students with credit for PubHEHS 730. Cross-listed in ...

  2. Forms and Applications

    https://medina.osu.edu/program-areas/4-h-youth-development/forms-and-applications

    otherwise noted.  When the form due date falls on a weekend, forms are due by 5:00 pm on the next business ...

  3. Professional Leadership Ethics

    https://acel.osu.edu/courses/comldr-5430

    employees and other members of education, nonprofit organizations and business. The class will address moral ...

  4. Washburn named new chair of CFAES Teaching, Advising and Learning

    https://acel.osu.edu/news/washburn-named-new-chair-cfaes-teaching-advising-and-learning

    University, from 2015 to 2020. In that role, he led the college’s student retention efforts, facilitated ...

  5. Pre-Fair Resources

    https://medina.osu.edu/program-areas/4-h-youth-development/pre-fair-resources

    Textile Science: Judy Simon hats4judy@yahoo.com   Nutrition: Kristen Robinson gfkdrobi@ohio.net Dog ...

  6. Exploring Food Science and Technology

    https://fst.osu.edu/courses/fdscte-1100

    Vodovotz In Person Columbus Major: Culinary Science Major: Food Science and Technology Major: Food Business ...

  7. Chocolate Science

    https://fst.osu.edu/courses/fdscte-1110

    FDSCTE 1110 Introduction to science and business of chocolate. Students develop and market ...

  8. Alcohol and Society

    https://fst.osu.edu/courses/fdscte-459701

    Food Business Management Food Science Elective Food Science and Technology ...

  9. Food Safety and Public Health

    https://fst.osu.edu/courses/fdscte-4536

    In Person Columbus Major: Culinary Science Major: Food Business Management Food Science and ...

  10. Food Packaging

    https://fst.osu.edu/courses/fdscte-5450

    Person Columbus Major: Food Science and Technology Major: Food Business Management FST Graduate Program ...

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