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  1. Where are they now? Alumni Awards edition

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/september-2020/where-are-they-now-alumni-awards-edition

    organization comprised of 70 dairy businesses and support organizations throughout the world, working together ... that brings business, academia, and students together in an academic challenge for dairy science ...

  2. Global Health and Environmental Microbiology

    https://fst.osu.edu/courses/fdscte-6320

    detection methods and study tools. Prereq: Not open to students with credit for PubHEHS 730. Cross-listed in ...

  3. Food Plant Management

    https://fst.osu.edu/courses/fdscte-5330

    FDSCTE 5330 Covers the essentials of food plant operations from a business and management, rather ... Food Business Management FST Graduate Program Food Science and Technology ...

  4. EPN Breakfast- January 14, 2020 The Bourbon Barrel Connection: Revitalizing Appalachian Ohio economies and oak-dominated forests

    https://epn.osu.edu/events/epn-breakfast-january-14-2020-bourbon-barrel-connection-revitalizing-appalachian-ohio

    a US Navy Veteran and received his MBA from the University of Tennessee at Martin and B.S. in Business ...

  5. Chocolate Science

    https://fst.osu.edu/courses/fdscte-1110

    FDSCTE 1110 Introduction to science and business of chocolate. Students develop and market ...

  6. Exploring Food Science and Technology

    https://fst.osu.edu/courses/fdscte-1100

    Culinary Science Major: Food Science and Technology Major: Food Business Management Food Science and ...

  7. Hazard Analysis and Critical Control Points (HACCP)

    https://fst.osu.edu/courses/fdscte-4410

    Business Management Food Science and Technology ...

  8. Friends of Secrest Arboretum Plant Sale

    https://ocvn.osu.edu/events/friends-secrest-arboretum-plant-sale

    general sale is September 25-October 9. Orders can be picked up at Secrest Arboretum two business days ...

  9. Dairy Processing

    https://fst.osu.edu/courses/fdscte-5420

    Culinary Science Major: Food Science and Technology Major: Food Business Management FST Graduate Program ...

  10. Food Fermentations

    https://fst.osu.edu/courses/fdscte-5430

    In Person Columbus Major: Culinary Science Major: Food Science and Technology Major: Food Business ...

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