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  1. History

    https://oardc.osu.edu/about/history

    Electron Microscopy and Environmental Science) in 1972. Farming became a large agri-business during the ...

  2. About Us

    https://training.cfaes.ohio-state.edu/AboutUs

    productivity tools, including (1) web content management; (2) branding and visual identity; (3) social media ... strategy; and (4) selected collaboration or teaching tools. To learn more about the workshops offered, ...

  3. Future Students

    https://students.cfaes.ohio-state.edu/future-students

    students are scientists, environmentalists, educators, entrepreneurs, inventors, and business leaders. Our ... We're the ones who streamline business practices, improve building processes, enhance agricultural ... Food Business Management Food, Agricultural and Biological Engineering Construction Systems Management ...

  4. Ohio 4-H participates in National 4-H Conference

    https://ohio4h.org/newsletter/ohio-4-h-highlights/may-2021/ohio-4-h-participates-national-4-h-conference

    increase job acquisition and retention in rural communities. I enjoyed seeing delegates come together to ...

  5. Statewide Programs

    https://ohio4h.org/statewide-programs

    regulations and results for events. Plus tools for adults and volunteers. Past events/results may be found on ...

  6. Sample 4 Year Plans

    https://students.cfaes.ohio-state.edu/node/683

    Agricultural & Biological Engineering Food Business Management Food Science & Technology Forestry, ...

  7. Alfalfa

    https://brown.osu.edu/program-areas/agriculture-and-natural-resources/field-reports/alfalfa

    net-like cocoons were foound within the field indication that the weevils are advancing to their adult ...

  8. Undergraduate Student Forms

    https://students.cfaes.ohio-state.edu/forms

    100 Agricultural Administration Bldg). Normal business hours are Monday through Friday, 8am to 5pm. ... considered to have been received no earlier than the next business day, so plan any submissions with ...

  9. In The News

    https://fcs.osu.edu/news/econnection/news

    New Tool Offers Chefs Guidance on Food Safety (March 28, 2018); Fridge Organization Key to Lessening ...

  10. Balancing Your Health and the Spring To-Do List

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/balancing-your-health-and-spring-do-list

    Richard Purdin, OSU Extension, Adams County ANR/CD Educator The month of May is a busy time on the ...

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