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  1. 2021 Tax School Chapters

    https://farmoffice.osu.edu/tax/2021-tax-school-chapters

    obligations. Topics include the following: Ethical challenges in remote work settings What business services ... the beneficiary when an estate or trust terminates. Business Tax Issues. This chapter discusses some ... a business. Topics include the following: New guidance for marijuana businesses The business ...

  2. 2020 Autumn Semester Dean's List

    https://fst.osu.edu/news/2020-autumn-semester-deans-list

    Congratulations to the Food Science, Food Business Management, and Culinary Science students who ... Olivia Jodway Brenna Kilbarger Patrick O'Toole Emily Ray Cameron Rich Joseph Schemer Sakura Sugiyama ... Benjamin Szabo Lydia Tantalo Emily Thimmes Emily Underwood Dasha Volochenko Kaylie Williams Food Business ...

  3. A spring full of pesticide law, part 2

    https://farmoffice.osu.edu/blog/wed-06022021-200pm/spring-full-pesticide-law-part-2

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  4. A spring full of pesticide law, part 1

    https://farmoffice.osu.edu/blog/tue-06012021-900am/spring-full-pesticide-law-part-1

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  5. Farm Office Live is Back!

    https://farmoffice.osu.edu/news/farm-office-live-back-0

    outlook and updates on ag law, farm management, ag economics, farm business analysis and other related ...

  6. The Ag Law Harvest

    https://farmoffice.osu.edu/blog/fri-05212021-1003am/ag-law-harvest

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  7. Ohio Supreme Court rejects challenge to CAUV table

    https://farmoffice.osu.edu/blog/thu-05202021-900am/ohio-supreme-court-rejects-challenge-cauv-table

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  8. Summer is a good time for a youth labor checkup

    https://agnr.osu.edu/news/summer-good-time-youth-labor-checkup

    employ our youth and school them about farming and farm-related businesses.  But don’t let legal ...

  9. Ohio Corn, Soybean and Wheat Enterprise Budgets- Projected Returns for 2021

    https://farmoffice.osu.edu/blog/wed-05192021-1231pm/ohio-corn-soybean-and-wheat-enterprise-budgets-projected-returns-2021

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  10. Food Quality Assurance

    https://fst.osu.edu/courses/fdscte-5310

    tools for establishing quality control programs to produce high quality safe foods. Prereq: 2400 and ... Major: Food Business Management FST Graduate Program Food Science and Technology ...

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