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  1. April 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2021-highlights

    the importance of transparency in our food systems in this IFTSA Science Meets Food blog post. Dr. ...

  2. Hagyard’s Veterinary Assistant Internship

    https://ansci.osu.edu/newsletter/student-newsletter/april-26-2021/hagyard%E2%80%99s%C2%A0veterinary-assistant-internship

    in the classroom and apply that information in a real-world setting. Hagyard has been in business for ...

  3. Kalmbach Feeds Positions

    https://ansci.osu.edu/newsletter/student-newsletter/april-26-2021/kalmbach-feeds-positions

    issues related to poultry production. You perform and oversee vaccination of flocks. You assist business ...

  4. Safe Measures Around the Post-Hole Digger = More Fence Built This Spring

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/safe-measures-around-post-hole-digger-more

    Richard Purdin, ANR/CD Educator Adams County A common tool used on the farm is a tractor mounted ...

  5. Organizational

    https://greene.osu.edu/program-areas/master-gardener-volunteers/current-master-gardeners/organizational

    Monthly Board of Trustee Meetings 2021 Schedule of Monthly Business Meetings 2021 Schedule of Monthly ...

  6. Minutes

    https://greene.osu.edu/program-areas/master-gardener-volunteers/current-master-gardeners/mgv-minutes

      Monthly Business Meeting Minutes 2021  -  January -  February  -  March -  April  -  May -  ...

  7. Food Quality Assurance

    https://fst.osu.edu/courses/fdscte-5310

    tools for establishing quality control programs to produce high quality safe foods. Prereq: 2400 and ... Major: Food Business Management FST Graduate Program Food Science and Technology ...

  8. Faculty member appointed to lead new task force for international scientific organization

    https://senr.osu.edu/news/faculty-member-appointed-lead-new-task-force-international-scientific-organization

    members; increasing the Society's international profile/membership; and reviewing business practices ... to increase support of minority-owned businesses. The JEDI Task Force will to work quickly to effect ...

  9. May 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2019-highlights

    flavor technology. FST grad students Megan Kesler and Elliot Dhuey blogged about cultured yogurt in ... a recent IFTSA Science Meets Food Blog. FST grad student Mackenzie Hannum interviewed Bob Graeter, Vice ... President and Owner of Graeter’s Manufacturing Co. in a recent IFTSA Science Meets Food Blog. On May 13 ...

  10. 2021 Publications

    https://senr.osu.edu/research/publications/full-list-2021-publications

    Communities: New Tools to Prepare Researchers for Better Community Engagement, Society & Natural ...

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