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  1. Planning for the Future of Your Farm Program Planned

    https://tuscarawas.osu.edu/news/planning-future-your-farm-program-planned

    Peggy and Robert will discuss farm business structures, estate and transfer strategies, trusts, life ...

  2. Global Health and Environmental Microbiology

    https://fst.osu.edu/courses/fdscte-6320

    detection methods and study tools. Prereq: Not open to students with credit for PubHEHS 730. Cross-listed in ...

  3. Advanced Plant Breeding

    https://hcs.osu.edu/courses/hcs-8825

    including genetics, breeding designs, tools and techniques, and marker-assisted selection. Sp Sem. Prereq: ...

  4. Food Plant Management

    https://fst.osu.edu/courses/fdscte-5330

    FDSCTE 5330 Covers the essentials of food plant operations from a business and management, rather ... Food Business Management FST Graduate Program Food Science and Technology ...

  5. OSU Extension and Ohio Soybean Council Energy Study: Understanding the Impact of Demand Charges & Power Factor in Agriculture

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-02/osu-extension-and-ohio-soybean-council-energy-study-understanding

    research-based data driven tools to help Ohio farmers assess and navigate various energy infrastructure ...

  6. Chocolate Science

    https://fst.osu.edu/courses/fdscte-1110

    FDSCTE 1110 Introduction to science and business of chocolate. Students develop and market ...

  7. Food Packaging

    https://fst.osu.edu/courses/fdscte-5450

    Dr. Melvin Pascall In Person Columbus Major: Food Science and Technology Major: Food Business ...

  8. Exploring Food Science and Technology

    https://fst.osu.edu/courses/fdscte-1100

    Columbus Major: Culinary Science Major: Food Science and Technology Major: Food Business Management Food ...

  9. Dairy Processing

    https://fst.osu.edu/courses/fdscte-5420

    Major: Culinary Science Major: Food Science and Technology Major: Food Business Management FST Graduate ...

  10. Food Fermentations

    https://fst.osu.edu/courses/fdscte-5430

    Business Management FST Graduate Program Food Science and Technology ...

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