Site

Search results

  1. Environment, Economy, Development and Sustainability (EEDS) Program Student Gathering

    https://aede.osu.edu/about-us/events/environment-economy-development-and-sustainability-eeds-program-student-gathering-1

    include the Fisher College of Business; Department of Food, Agricultural and Biological Engineering; City ...

  2. Food Safety

    https://hcs.osu.edu/extensionoutreach/food-safety

    sustainable viable businesses in the changing food industry. For more information,  www.producesafety.osu.edu ...

  3. Environment, Economy, Development and Sustainability (EEDS) Program Student Gathering

    https://aede.osu.edu/about-us/events/environment-economy-development-and-sustainability-eeds-program-student-gathering

    Agricultural, and Environmental Sciences.  Additional partners include the Fisher College of Business ...

  4. Growth and Change: Closing Ohio's Knowledge Worker Gap to Build a 21st Century Economy

    https://aede.osu.edu/about-us/publications/growth-and-change-closing-ohios-knowledge-worker-gap-build-21st-century

    regions, and a lack of small business creation and entrepreneurship. But another cause is much more basic. ...

  5. Central Campus

    https://ati.osu.edu/facilities/central-campus

    the Horticultural Technologies Division and the Arts, Sciences, and Business Division. Skou Hall Skou ...

  6. John Betts

    https://hcs.osu.edu/alumni/john-betts

    fun. In the golf course maintenance business a super or assistant super are learning new things day to ...

  7. Evaluating Sources

    https://ati.osu.edu/library/research/evaluating-sources

    the organization a reputable business? Are they respected or disrespected in their field? When was it ...

  8. Food Hubs Seen as Profitable Businesses, National Survey Shows

    https://localfoods.osu.edu/news/food-hubs-seen-profitable-businesses-national-survey-shows

    EAST LANSING, Mich. – A nationwide survey shows that, across the country, food hubs are growing to meet the need for local food distribution infrastructure. The 2013 National Food Hub Survey was conducted by the Michigan State University Center for Region ...

  9. Brandon Parks '13 Wins Design Competition

    https://ati.osu.edu/newsletters/spring-2014/brandon-parks-13-wins-design-competition

    consisting of local garden club members, extension members and local landscape business leaders. The judges ...

  10. 2012 Agricultural Lender Seminar: Ottawa, Ohio

    https://aede.osu.edu/about-us/events/2012-agricultural-lender-seminar-ottawa-ohio

    Barry Ward, Assistant Extension Professor and Leader Production Business Management, and Douglas ...

Pages