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  1. Mary L. Buehler

    https://students.cfaes.ohio-state.edu/node/4408

    teammate, and bolstered her knowledge of business strategies as a member of the National Agri-Marketing ...

  2. Hannah S. McKenzie

    https://students.cfaes.ohio-state.edu/node/4396

    analysis. During Hannah’s undergraduate career, she has run her own business as a piano teacher. Hannah ...

  3. COVID-19 and ANR Updates

    https://tuscarawas.osu.edu/program-areas/agriculture-and-natural-resources/covid-19-and-anr-program-updates

    for Your Health and the Health of Others March 20- Live Smart Ohio and the Live Healthy Live Well blog ...

  4. Virtual Experience Ohio State for a Day

    https://students.cfaes.ohio-state.edu/node/1892/visit/virtual-experience-ohio-state-for-day

    we request five business days to coordinate your schedule. Register for your virtual below! First ... Food, Agricultural and Biological Engineering Food Business Management Food Science and Technology ... Making Environmental Science Food, Agricultural and Biological Engineering Food Business Management Food ...

  5. Food Quality Assurance

    https://fst.osu.edu/courses/fdscte-5310

    tools for establishing quality control programs to produce high quality safe foods. Prereq: 2400 and ... Major: Food Business Management FST Graduate Program Food Science and Technology ...

  6. 2020 CFAES Distinguished Senior Award Recipients

    https://students.cfaes.ohio-state.edu/node/4378

    Business Mangement Greenville, OH     Rose V. Vagedes Department of Horticulture and Crop Science ... Environment, Economy, Development, and Sustainability- Sustainability and Business Old Orchard Beach, ME ...

  7. Ohio State CFAES names 2020 Distinguished Seniors

    https://fst.osu.edu/news/ohio-state-cfaes-names-2020-distinguished-seniors

    technology, West Chester, Ohio Amber Zehringer, food business management, Greenville, Ohio Department of ...

  8. Women in Agriculture Conference

    https://tuscarawas.osu.edu/events/women-agriculture-conference

    food, agricultural, or natural resources production or small business are encouraged to attend. ... Extension educators, producers, and partner agencies. Sessions are focused around five themes: Business ... Agriculture blog.     ...

  9. Office Closed to Public in Response to COVID-19

    https://tuscarawas.osu.edu/news/office-closed-public-response-covid-19

    March 17 until April 6, 2020. If you have essential business, please call our office at 330-339-2337 for ...

  10. Dr. M. Susie Whittington

    https://acel.osu.edu/our-people/dr-m-susie-whittington

    1982 Cognitive levels of teaching and learning Teaching methodologies Content retention and transfer ...

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