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2020 Farm Science Review Online
https://students.cfaes.ohio-state.edu/node/4476
and Technology Department houses three majors: Culinary Science Food Business Management Food Science ...
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Professional Development I
https://fabe.osu.edu/courses/agsysmt-2305
AGSYSMT 2305 Business communications and professional development in agricultural systems ...
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Professional Development in Food, Agricultural, and Biological Engineering
https://fabe.osu.edu/courses/fabeng-3140
engineering; business communication skills for professional advancement; engineering ethics; health and safety; ...
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Estimating for Construction
https://fabe.osu.edu/about-us/courses/consysm-3450
commercially available estimating tools. Prereq: 2240, 2241, 2310, 2345, and Physics 1200 or 1250. Prereq or ...
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Robert Korir
https://plantpath.osu.edu/our-people/robert-korir
Newport on Smooth Surface Melon (‘Honeydew’- Type) and Netted Melon (Cantaloupe-Type), Alone or in the ... Newport on smooth surface melon (‘honeydew’-type) and netted melon (cantaloupe- type), alone or in the ...
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Food Business Management
https://students.cfaes.ohio-state.edu/node/1814
Food Business Management gives students the experience in creating and analyzing food as well as ... in the economics and business operations of food processing. Students completing this program earn ...
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Construction Systems Management
https://students.cfaes.ohio-state.edu/node/1804
technical, analytical, and business aspects of construction. Students will focus on developing managerial ... project management, contracts and documents, professional development, business management, and technical ...
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Agribusiness and Applied Economics
https://students.cfaes.ohio-state.edu/node/1053
The Agribusiness and Applied Economics major integrates business and economic principles needed to ... Business Owner Classes and Curriculum The required courses teach students the principles of business ... students hone their skills in market research, business writing, and public speaking. The competition also ...
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Professional Development I
https://fabe.osu.edu/courses/consysm-2305
CONSYSM 2305 Business communications and professional development in construction systems ...
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Food Business Management
https://students.cfaes.ohio-state.edu/node/3909
Enrolled Summer 2013- Spring 2018 Enrolled Summer 2018- Summer 2019 Enrolled Autumn 2019 and thereafter ...