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  1. Durbin Farms LLC Receives Friend of Extension Award

    https://tuscarawas.osu.edu/news/durbin-farms-llc-receives-friend-extension-award

    person, business, or organization and is designed to recognize truly outstanding support and personal ...

  2. Ohio No-till Conference December 8

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-40/ohio-no-till-conference-december-8

    (no charge) on Facebook.com. “Search” Ohio Ag Net & Ohio’s Country Journal. Events ...

  3. North Market Outreach

    https://foodsafety.osu.edu/blog/november-2-2021-254pm/north-market-outreach

    Blog Subscriptions ...

  4. Free Modules: Earn CEUs for Learning About Seeding Rate Decisions in Corn and Soybean

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-40/free-modules-earn-ceus-learning-about-seeding-rate-decisions-corn

    learn how to use Google tools to create grid soil sampling maps. (0.5 NM CEU) Module 2- Soybean Seeding ...

  5. Charles Bashiru Bakin

    https://foodsafety.osu.edu/people/charles-bashiru-bakin

    food businesses to ensure they demonstrated commitment to responsible safe food production. He also had ...

  6. Elizabeth Duncan

    https://foodsafety.osu.edu/people/elizabeth-duncan

    agribusiness and the agri-food community. Elizabeth earned her Bachelor of Science degree in Food Business ... Management from The Ohio State University, and a Master of Business Administration degree, with ... extension programs. MBA with a specialization in Leadership, Ohio Dominican University BS, Food Business ...

  7. Alternative Spring Burndown/Postemergence Strategies when Herbicides are in Short Supply

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-40/alternative-spring-burndownpostemergence-strategies-when

    produced by University Extension and industry are an important tool for planning weed management programs ...

  8. Society for Risk Analysis Workshop: Case Study and Lessons Learned From Applying the FAO Guide to Ranking Food Safety Risks at the National Level

    https://foodsafety.osu.edu/news/society-risk-analysis-workshop-case-study-and-lessons-learned-applying-fao-guide-ranking-food

    Risk ranking and risk prioritization are key tools for a risk-based decision-making system. For ...

  9. Mary Parker

    https://foodsafety.osu.edu/people/mary-parker

    FAIRE projects. A Certified Public Accountant, Mary earned her Bachelor of Business Administration in ...

  10. Transportation Issues are Affecting Harvest Completion

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-39/transportation-issues-are-affecting-harvest-completion

    losses during field drying. In addition, the tool allows the user to account for elevator discounts and ... https://extension.illinois.edu/blogs/acres-knowledge/2018-10-15-tips-tem.... Hellevang, K. (2018, September 5). Consider pros, cons of alternative grain storage methods. ...

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