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  1. January 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2020-highlights

    Elliot Dhuey talks about plant based meat in an IFT Science Meets Food blog. Members of Dr. Jiyoung Lee’s ... and Nutrition industry in the IFT Science Meets Food blog. Nominations are open for the 2020 FST Hall ...

  2. How to Join 4-H

    https://medina.osu.edu/join4h

    have until 5:00 pm the next business day to have your enrollment fee submitted. Late enrollment and ...

  3. Food Quality Assurance

    https://fst.osu.edu/courses/fdscte-5310

    tools for establishing quality control programs to produce high quality safe foods. Prereq: 2400 and ... Major: Food Business Management FST Graduate Program Food Science and Technology ...

  4. Farm Management Series

    https://medina.osu.edu/events/farm-management-series

    on issues important to the success of farm businesses in 2020 and beyond. February 5:Using Financial ... What are the Tools and Options March 18: Grain Marketing Strategies for 2020 March 25: Tips for ... Recruiting, Hiring, and Retaining Farm Business Employees Location: Zoom Webinar @ your Farm or Home Office ...

  5. Estimating for Construction

    https://fabe.osu.edu/about-us/courses/consysm-3450

    commercially available estimating tools. Prereq: 2240, 2241, 2310, 2345, and Physics 1200 or 1250. Prereq or ...

  6. 7th Annual East Ohio Women in Agriculture Conference

    https://medina.osu.edu/news/7th-annual-east-ohio-women-agriculture-conference

    or small business are encouraged and welcomed to attend. The conference program features an ... and partner agencies.  Sessions focus around five themes: Business & Finance, Plants & ... March 12.   Registered participants, community organizations or businesses interested in sponsorships ...

  7. Exploring Food Science and Technology

    https://fst.osu.edu/courses/fdscte-1100

    Columbus Major: Culinary Science Major: Food Science and Technology Major: Food Business Management Food ...

  8. Global Health and Environmental Microbiology

    https://fst.osu.edu/courses/fdscte-6320

    detection methods and study tools. Prereq: Not open to students with credit for PubHEHS 730. Cross-listed in ...

  9. Food Plant Management

    https://fst.osu.edu/courses/fdscte-5330

    FDSCTE 5330 Covers the essentials of food plant operations from a business and management, rather ... Food Business Management FST Graduate Program Food Science and Technology ...

  10. Building Materials and Construction in Agriculture

    https://fabe.osu.edu/courses/agsysmt-2241

    materials used in agri-business and agricultural applications. Prereq: Not open to students with credit for ...

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