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  1. Anatomy of an Outbreak Investigation

    https://foodsafety.osu.edu/blog/july-15-2021-435pm/anatomy-outbreak-investigation

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  2. Composting and Food Safety

    https://foodsafety.osu.edu/blog/july-6-2021-713pm/composting-and-food-safety

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  3. 2021 Spring Semester Dean's List

    https://fst.osu.edu/news/2021-spring-semester-deans-list

    Congratulations to the Food Science, Food Business Management, and Culinary Science students who ... Dasha Volochenko Food Business Management Madeline Baker Skylar Kell Alyssa Noorbaidrulnizar Antonette ...

  4. Are the Directions on the Back of My Package of Frozen Food Related to Food Safety?

    https://foodsafety.osu.edu/blog/may-17-2021-1138am/are-directions-back-my-package-frozen-food-related-food-safety

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  5. Elizabeth Duncan

    https://foodsafety.osu.edu/people/elizabeth-duncan

    agri-food community. Elizabeth earned her Bachelor of Science degree in Food Business Management from The ... Ohio State University, and a Master of Business Administration degree, with a specialization in ... programs. MBA with a specialization in Leadership, Ohio Dominican University BS, Food Business Management, ...

  6. Sharon Wood

    https://foodsafety.osu.edu/people/sharon-wood

    Net Services, an ISO 17025 Accredited network of food testing laboratories and food safety ...

  7. Joan Menke-Schaenzer

    https://foodsafety.osu.edu/people/joan-menke-schaenzer

    processing businesses across the globe. As well as the nutraceutical business which supplies ingredients to ...

  8. Mary Angela Miller

    https://foodsafety.osu.edu/people/mary-angela-miller

    the Food Safety Dietitian,” is a small business entrepreneur, founder of  KeepSafe Food, offering ...

  9. 2020 Autumn Semester Dean's List

    https://fst.osu.edu/news/2020-autumn-semester-deans-list

    Congratulations to the Food Science, Food Business Management, and Culinary Science students who ... Olivia Jodway Brenna Kilbarger Patrick O'Toole Emily Ray Cameron Rich Joseph Schemer Sakura Sugiyama ... Benjamin Szabo Lydia Tantalo Emily Thimmes Emily Underwood Dasha Volochenko Kaylie Williams Food Business ...

  10. Food Quality Assurance

    https://fst.osu.edu/courses/fdscte-5310

    tools for establishing quality control programs to produce high quality safe foods. Prereq: 2400 and ... Major: Food Business Management FST Graduate Program Food Science and Technology ...

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