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  1. My Practicum Experience with CFI

    https://foodsafety.osu.edu/blog/october-19-2021-1100am/my-practicum-experience-cfi

    Blog Subscriptions ...

  2. Health Outcomes of Prenatal Seafood Consumption

    https://foodsafety.osu.edu/blog/october-4-2021-1240pm/health-outcomes-prenatal-seafood-consumption

    Blog Subscriptions ...

  3. ENGAGE: Earning Trust in Gene Editing (Student Professional Development)

    https://woostercampuslife.cfaes.ohio-state.edu/newsletter/buckeye-buzz/october-18-24-2021/engage-earning-trust-gene-editing-student-professional

    way that resonates with the general public. The tips and tools you will learn during this 3-hour, ...

  4. Franklin County MGV Class of 2020 Virtual Graduation

    https://franklin.osu.edu/events/franklin-county-mgv-class-2020-virtual-graduation

    tell us about their favorite MGV experience Virtual Tool Arch – bring your favorite garden tool in the ... house and be ready to end the program with Franklin County’s famous tool arch, virtually! Make a sign to ...

  5. What is Food Safety?

    https://foodsafety.osu.edu/blog/august-13-2021-855pm/what-food-safety

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  6. Julia Knaggs

    https://acel.osu.edu/our-people/julia-knaggs

    Business Agricultural Communication Dr. Emily Buck, PhD- Any- Journal article Book/book chapter Report ...

  7. Charles Bashiru Bakin

    https://foodsafety.osu.edu/people/charles-bashiru-bakin

    involved conducting inspections in food businesses to ensure they demonstrated commitment to responsible ...

  8. Nadira Yasmin

    https://foodsafety.osu.edu/people/nadira-yasmin

    on the CFI Food Safety website and helps prepare blogs and news articles. In her free time, Nadira ...

  9. Get Assistance in the Learning Lab!

    https://woostercampuslife.cfaes.ohio-state.edu/newsletter/buckeye-buzz/september-6-12-2021/get-assistance-learning-lab

    is  Lisa Leienberger  and I am majoring in Agribusiness. I can help you in many of your business ...

  10. FAIRE: Franklin County Public Health Practice-Based Research to Identify and Prevent Environmental Risk Factors Contributing to Foodborne Illnesses

    https://foodsafety.osu.edu/research/faire

    a restaurant. The Environmental Health Specialists Network (EHS-Net) was created by the CDC in 2000 to explore ... will utilize regulatory inspection data and a supplemental data collection tool to gain a better ...

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