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  1. 2021 November

    https://extension.osu.edu/extension-publishing/activity/2021-11-november

    A Consumer's Guide to Pure Maple Syrup, by Les Ober Creating a Final Business Retention and Expansion (BRE) ...

  2. Ohio No-till Conference December 8

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-40/ohio-no-till-conference-december-8

    (no charge) on Facebook.com. “Search” Ohio Ag Net & Ohio’s Country Journal. Events ...

  3. Free Modules: Earn CEUs for Learning About Seeding Rate Decisions in Corn and Soybean

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-40/free-modules-earn-ceus-learning-about-seeding-rate-decisions-corn

    learn how to use Google tools to create grid soil sampling maps. (0.5 NM CEU) Module 2- Soybean Seeding ...

  4. CFAES Courses with an International Focus

    https://students.cfaes.ohio-state.edu/node/4805

    Business of Food 3 AEDECON 4532 Food Security and Globalization  3 AEDECON  4534 Comparative Challenges to ...

  5. Resource Guides

    https://cfaesfinance.osu.edu/resource-guides

    a major public institution, the University is held to a high level of accountability for its business ... scenarios and circumstances.  Thus, the college has established some guiding principles and business ...

  6. Alternative Spring Burndown/Postemergence Strategies when Herbicides are in Short Supply

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-40/alternative-spring-burndownpostemergence-strategies-when

    produced by University Extension and industry are an important tool for planning weed management programs ...

  7. Data Analytics: Advancing Innovative, Science-Based Solutions to Food Safety Challenges

    https://foodsafety.osu.edu/research/data-analytics-advancing-innovative-science-based-solutions-food-safety-challenges

    informatics tools that facilitate timely decision-making. Project Name Description Value Add Improve ...

  8. Giving ugly food a chance

    https://cfaes.osu.edu/news/articles/giving-ugly-food-chance

    roe.30@osu.edu 614-688-5777 Faculty and Staff Business and Economics Faculty and Academics Research CFAES News ...

  9. Giving shoppers a nudge to forgo plastic bags

    https://cfaes.osu.edu/news/articles/giving-shoppers-nudge-forgo-plastic-bags

    and Staff Research Business and Economics Columbus area (Ohio) Faculty and Academics Natural Resources ...

  10. Society for Risk Analysis Workshop: Case Study and Lessons Learned From Applying the FAO Guide to Ranking Food Safety Risks at the National Level

    https://foodsafety.osu.edu/news/society-risk-analysis-workshop-case-study-and-lessons-learned-applying-fao-guide-ranking-food

    Risk ranking and risk prioritization are key tools for a risk-based decision-making system. For ...

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