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  1. Instructional Time Management to Maximize Learning

    https://students.cfaes.ohio-state.edu/node/5431

    presented) can also have an impact on learner retention? This session will focus on research-based methods ...

  2. Food Business Central Online Course

    https://coshocton.osu.edu/news/organize-print-and-digital-photos

    Ā  Food Business Central is an online, self-paced course that equips food entrepreneurs with ... knowledge and strategies to launch a successful farm-raised or home-based food business in Ohio. Navigating ... food regulations, establishing a new business, and applying best practices for food safety can be ...

  3. AI: Considerations for Teaching and Learning

    https://students.cfaes.ohio-state.edu/node/5432

    academic integrity in a world where these tools are increasingly available.Ā  The insights and guidance ... provided in this teaching topic will evolve as new information emerges around AI tools and their impact on ...

  4. ACI Peer Networking Call

    https://cooperatives.cfaes.ohio-state.edu/events/aci-peer-networking-call

    networking calls where cooperative, community, and business developers in Central Appalachia can share ...

  5. Assessing and Facilitating Students' Intercultural Competency Development to Prepare them for Interdisciplinary Global Engagement

    https://students.cfaes.ohio-state.edu/node/5440

    Inventory assessment tool, and study outcomes. Participants will explore how some of these techniques could ...

  6. Engaging Learners Through Storytelling

    https://students.cfaes.ohio-state.edu/node/5435

    propose using the storytelling framework as a tool to increase engagement and participation outside the ...

  7. Donations

    https://tuscarawas.osu.edu/program-areas/4-h-youth-development/donations

    There are times throughout the year that businesses or individuals would like to donate to our ...

  8. FST Students Named to 2023 Autumn Semester Dean's List

    https://fst.osu.edu/news/fst-students-named-2023-autumn-semester-deans-list

    Congratulations to the Food Science, Food Business Management, and Culinary Science students who ...

  9. January 2024 Highlights

    https://fst.osu.edu/january-2024-highlights

    Culinary Science, Food Business Management, and Food Science and Technology students who were named to the ...

  10. 2021

    https://students.cfaes.ohio-state.edu/node/5365

    Monica Giusti Diana Karajeh Development of a Rapid Analytical Tool for Determination of Capsaicin Content ...

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