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  1. Foreign-Trade Zones: Helping Companies Compete Globally

    https://ohioline.osu.edu/factsheet/cdfs-1579

    tool for community and business leaders who want to compete in a global marketplace—and for the ... Annual Report, 2021). While FTZs may not fit every business model, they can strengthen a company’s ... to moving them offshore. They also facilitate economic development by assisting businesses with job ...

  2. Stay Safe Making Hay When the Sun Shines

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/stay-safe-making-hay-when-sun-shines

    a busy month, finishing the crop planting, caring for livestock, and harvesting first cutting of hay. Hay ...

  3. Taking a Time Out

    https://wayne.osu.edu/news/taking-time-out

    Center suggests that in this age of distraction, we are so busy running from one activity to another and ...

  4. Working Safely with Anhydrous Ammonia

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/working-safely-anhydrous-ammonia

    the applicator and the nurse tank. Applicator knives, flow meter, hose connections, bleeder valves, ... from neighboring houses, public areas and businesses.  Additional information can be found on Ohioline ...

  5. Preserve Forage Quality with Baleage

    https://wayne.osu.edu/news/preserve-forage-quality-baleage

    listeria presence. You can find a decent pH meter online for less than $100 if you’re concerned about ...

  6. Majors

    https://fabe.osu.edu/node/9501

    management and operation of the business and technological aspects of the construction industry. >>> ...

  7. CFAES Email Builder (CEB)

    https://training.cfaes.ohio-state.edu/blog/wed-05122021-951am/cfaes-email-builder-ceb

    Blog Subscriptions ...

  8. Sour Rot Disorder of Grape

    https://ohioline.osu.edu/factsheet/plpath-fru-50

    recommended. Netting grapevines (Figure 4) is the most consistently effective method for deterring birds, ... short term. Figure 4. Placing netting over grapevines from véraison (ripening) through to harvest will ...

  9. FST Special Edition Newsletter- 2021 Spring Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-spring-graduation

    an employee at Ohio State’s Dining Services. [Food Business Management] Brian Brown – Some of Brian’s ... Business Management] Yesen Steven Cheng – Steven’s favorite memory of his time at OSU involves his weekly ... Diana Karajeh – [Food Science and Technology] Skyler Kell – [Food Business Management] Petar Kolev ...

  10. IDEA Committee

    https://fst.osu.edu/about-us/idea-committee

    participants will complete an Implicit Association Test (IAT), a helpful tool for identifying hidden biases, ...

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