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FST Special Edition Newsletter – 2022 Spring Graduation
[Food Business Management] Eric Barbey – [Food Science and Technology] Adrian Carroll – Spending time ... – [Culinary Science] Renata Irving – [Food Business Management] Antwoine Kesler II – [Food Business ... – [Food Science and Technology] Dean Manning – [Food Business Management] Thania Ortiz Santiago – I ...
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2022 Mini Land-Grant Conference
https://lod.cfaes.ohio-state.edu/career-development/2022-mini-land-grant-conference
National Updates (APLU+) 9:30-10am Transitions to Business Meetings 10am-12pm Business Meetings ... Lunch (boxed) 1-3pm Business meetings or Special Topics Resume ...
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Andrew J. Moffit
https://students.cfaes.ohio-state.edu/node/4861
extensive involvement in the SENR Peer Mentor and Ambassador programs. His membership in Net Impact—a club ... encouraging sustainability in business—fueled his interest in promoting environmental stewardship within the ... in Business. Upon graduating, Andy will pursue employment as an environmental consultant. His close ...
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Ryanna Tietje
https://students.cfaes.ohio-state.edu/node/4847
I have my own cake, cupcake and cookie business! In one sentence, why did you become a Peer Mentor? I was ...
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Thania N. Ortiz Santiago
https://students.cfaes.ohio-state.edu/node/4858
organized; she learned to always stay ahead. Reflecting on the tools that helped her succeed, she shared, “If ...
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Danielle M. Hutchison
https://students.cfaes.ohio-state.edu/node/4865
certifications in chainsaw use, wilderness first aid, and CPR, along with practical experience in carpentry, tool ...
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Maryellen G. Bliss
https://students.cfaes.ohio-state.edu/node/4874
2021, Maryellen has worked alongside her mother for their family business, Red Haw Supply, at Ohio State ...
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Isabella A. Borrero
https://students.cfaes.ohio-state.edu/node/4873
at a friend’s encouragement; she enrolled, first as a business major, and later transferred into ...
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Avery M. Brewer
https://students.cfaes.ohio-state.edu/node/4872
intersection of business and science, learning about start-up companies and the world of product research and ...
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FST Special Edition Newsletter- 2021 Autumn Graduation
Business Management] Amy Ondich – I'll always be grateful for the friends I made and everything I had ... the opportunity to learn. I hope that I will make my family and the university proud! [Food Business ... "staying nights in Thompson Library". [Food Business Management] Graduate Students Peyton Greenwood ...