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  1. 2021

    https://students.cfaes.ohio-state.edu/undergraduate-research-forum/2021

    Monica Giusti Diana Karajeh Development of a Rapid Analytical Tool for Determination of Capsaicin Content ...

  2. The roots of slowing climate change are in trees

    https://aede.osu.edu/news/roots-slowing-climate-change-are-trees

    States, 43 million are intensively managed timber plantations, mostly owned by businesses and small ...

  3. Ohio State forms food industry consortium to advance commercialization of ultra-shear technology for liquid foods and beverages processing

    https://fst.osu.edu/news/ohio-state-forms-food-industry-consortium-advance-commercialization-ultra-shear-technology

    other foods, Balasubramaniam said. “UST is a new processing tool that enables liquid food and beverage ...

  4. Ventilation System Maintenance Is Critical to Keeping Cows Comfortable

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-2/ventilation-system-maintenance-critical-keeping-cows

    be challenging, there are a few tools that can help you. Fans should be monitored on a routine basis, ... a sign that the spring tensioner is weak or that belts are stretched or improperly sized.  Multi-Meter ...

  5. New policy brief examines how immigration affects Ohio and the U.S. workforce

    https://aede.osu.edu/news/new-policy-brief-examines-how-immigration-affects-ohio-and-us-workforce

    work in "white-collar” occupations in management, business, science, and arts,” said Schreiner. ... in alleviating a brain-drain out of state.” The research suggests that the net effect of immigrants ...

  6. Lecturer Profile: Denise Kestner

    https://aede.osu.edu/news/lecturer-profile-denise-kestner

    Agribusiness Management and Human Resource Management in Small Business. She brings her experience working with ... hundreds of small businesses into the classroom. And sometimes she even brings in the actual small business ... owners too.     “I love that she brought in guest speakers so we could hear directly from small business ...

  7. Considering Corn Silage Cost of Production

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-2/considering-corn-silage-cost-production

    farms and years. For example, in 2019 the 33 Ohio Farm Business Analysis corn silage enterprises ... Business Analysis program, we do an enterprise analysis for the dairy, and most farms also complete ... side do you want to be on? If you want to choose sides, enroll in the 2020 Ohio Farm Business Analysis ...

  8. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-2/milk-prices-costs-nutrients-margins-and-comparison

    ($0.39/lb and $0.08/lb, respectively). Net energy for lactation (NEL) is about 39% lower than the 5-year ...

  9. March 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2021-highlights

    blog post “Teaching machines how to smell.” The Annual International Scholar Research Exposition ...

  10. Todd Peterson and Zeke Miller join the ranks of CFAES Distinguished Seniors

    https://aede.osu.edu/news/todd-peterson-and-zeke-miller-join-ranks-cfaes-distinguished-seniors

    better understand how agronomic inputs and decisions they make affect the bottom line of their business ...

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